Paper · 1971 · Journal of Horticultural Science

Light-Modulated Temperature Control and the Response of Greenhouse Tomatoes to Different CO2Regimes

D.W. Hand; R.W. Soffe

7
claims
14
verbatim quotes
19
citations
2
research areas
—
Not open access

Abstract

SummaryA light-modulated greenhouse controller that varied the air temperature with incoming solar radiation was used in an experiment to compare the response of Craigella, Eurocross B and J172 tomatoes from first anthesis to the end of fruit harvesting to light-modulated and steady day-time air temperature regimes at CO2 concentrations of 600 and 1200 volumes per million.The yield of marketable fruit obtained from the light-modulated temperature regime was on average 26% higher after 6 weeks of picking and 9% higher after 22 weeks of picking than that from the steady temperature treatment. An increase in CO2 concentration from 600 to 1200 vpm resulted in overall increases of 15% and 8% in the early and final yields of ripe marketable fruit respectively. Tomatoes grown under a light-modulated temperature regime reached the half-harvest date on average 5 days ahead of those grown in a steady temperature regime. The difference in earliness of cropping resulting from CO2 enrichment to 1200 instead of 600 vpm was 3 days. J172 was the most successful cultivar judged by marketable yield and estimated gross monetary returns.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Light-modulated temperature raised marketable fruit yield by 26% after six picking weeks.

Treatment
light-modulated temperature regimee0
Outcome
yield of marketable fruite0
Direction
highere0
Value
26%e0
Qualifier
after 6 weeks of pickinge0
Comparator
steady temperature treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomatoes”

✓ located verbatim in the source · title, characters 67–75 · show in text ↑
e0

“The yield of marketable fruit obtained from the light-modulated temperature regime was on average 26% higher after 6 weeks of picking and 9% higher after 22 weeks of picking than that from the steady temperature treatment”

✓ located verbatim in the source · abstract, characters 375–596 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Light-modulated temperature raised marketable fruit yield by 9% after 22 picking weeks.

Treatment
light-modulated temperature regimee0
Outcome
yield of marketable fruite0
Direction
highere0
Value
9%e0
Qualifier
after 22 weeks of pickinge0
Comparator
steady temperature treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomatoes”

✓ located verbatim in the source · title, characters 67–75 · show in text ↑
e0

“The yield of marketable fruit obtained from the light-modulated temperature regime was on average 26% higher after 6 weeks of picking and 9% higher after 22 weeks of picking than that from the steady temperature treatment”

✓ located verbatim in the source · abstract, characters 375–596 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Raising CO2 from 600 to 1200 vpm increased early ripe marketable yield by 15%.

Treatment
1200 vpme0
Outcome
earlye0
Direction
increasese0
Value
15%e0
Comparator
600e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomatoes”

✓ located verbatim in the source · title, characters 67–75 · show in text ↑
e0

“An increase in CO2 concentration from 600 to 1200 vpm resulted in overall increases of 15% and 8% in the early and final yields of ripe marketable fruit respectively”

✓ located verbatim in the source · abstract, characters 598–763 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Raising CO2 from 600 to 1200 vpm increased final ripe marketable yield by 8%.

Treatment
1200 vpme0
Outcome
final yields of ripe marketable fruite0
Direction
increasese0
Value
8%e0
Comparator
600e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomatoes”

✓ located verbatim in the source · title, characters 67–75 · show in text ↑
e0

“An increase in CO2 concentration from 600 to 1200 vpm resulted in overall increases of 15% and 8% in the early and final yields of ripe marketable fruit respectively”

✓ located verbatim in the source · abstract, characters 598–763 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Light-modulated temperature advanced half-harvest by five days compared with steady temperature.

Treatment
light-modulated temperature regimee0
Outcome
half-harvest datee0
Direction
aheade0
Value
5 dayse0
Comparator
steady temperature regimee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomatoes”

✓ located verbatim in the source · title, characters 67–75 · show in text ↑
e0

“Tomatoes grown under a light-modulated temperature regime reached the half-harvest date on average 5 days ahead of those grown in a steady temperature regime”

✓ located verbatim in the source · abstract, characters 765–922 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

CO2 enrichment to 1200 vpm advanced cropping by three days relative to 600 vpm.

Treatment
1200e0
Outcome
earliness of croppinge0
Value
3 dayse0
Comparator
600 vpme0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomatoes”

✓ located verbatim in the source · title, characters 67–75 · show in text ↑
e0

“The difference in earliness of cropping resulting from CO2 enrichment to 1200 instead of 600 vpm was 3 days”

✓ located verbatim in the source · abstract, characters 924–1031 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

J172 ranked best in marketable yield and estimated gross monetary returns.

Material
J172e0
Outcome
marketable yield and estimated gross monetary returnse0
Direction
most successfule0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Tomatoes”

✓ located verbatim in the source · title, characters 67–75 · show in text ↑
e0

“J172 was the most successful cultivar judged by marketable yield and estimated gross monetary returns”

✓ located verbatim in the source · abstract, characters 1033–1134 · show in text ↑

light · quality: postharvest · Solanum lycopersicum (tomato)Results differ

40 papers: 36 positive, 4 negative or no effect

35 papers in the same direction as this paper · 4 in the opposite direction

  1. negative
  2. negative
  3. negative

36 papers more in this group

See all 40 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.