Paper · 1952

SODIUM EFFECTS ON AVOCADO ROOTSTOCKS

A. R. C. Haas

15
claims
19
verbatim quotes
4
citations
3
research areas
—
Not open access

Abstract

SUMMARY Avocado leaves and shoots from experimental and orchard trees are known under certain conditions to absorb considerable sodium. Seedlings of some of the avocado varieties of the Mexican and Guatemalan races (eligible as rootstocks) were grown in controlled sand cultures with nutrient solutions containing various concentrations of sodium. The leaves of the seedlings of the different avocado varieties reacted differently to the same concentration of sodium in the nutrient solution. The root systems of certain avocado seedlings vary greatly in their retention of absorbed sodium. A large amount of leaf injury resulted when the root systems absorbed considerable sodium and permitted much to pass into the leaves. In the case of the Mexicola and Harmon avocado varieties, the increased leaf sodium was accompanied by a decrease in the percentages of calcium and magnesium m the dry matter of the leaves. The seedlings of the Anaheim avocado variety produced excellent growth with no leaf damage whatsoever when 200 p.p.m. of sodium was used in the culture solution, very little of the absorbed sodium reaching the leaf tissues. When sodium salts occur in the soils of avocado orchards, considerable amounts of sodium may be absorbed into the scion leaves and twigs. Frequently the resulting injury is increased or differentiated because of the effect of the ion accompanying the sodium as for example: chloride, sulfate or carbonate, and possibly by the nature of the rootstock variety. In years of scant rainfall the tree injury may be increased particularly in the case of the chloride. In certain areas especially in San Diego County, the soils may contain a relatively low concentration of calcium and magnesium which also [tends to add to the summation tree damage. Recent investigations (1, 2, 3, 4) have shown the extent to which sodium and its often accompanying element (chloride) are absorbed by avocado leaves of experimental and orchard trees. Severely injured Itzamna avocado trees on which the leaves were severely burned and on which many of the shoots were black instead of green, were

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Claims 15

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Avocado leaves and shoots can absorb considerable sodium under certain conditions.

Taxon
AvocadoPersea americanae0
Organ / stage
leaves and shootse0
Outcome
absorb considerable sodiume0
Qualifier
under certain conditionse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Avocado leaves and shoots from experimental and orchard trees are known under certain conditions to absorb considerable sodium”

✓ located verbatim in the source · abstract, characters 8–134 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Leaves of different avocado varieties responded differently to the same sodium concentration.

Taxon
avocadoPersea americanae0
Organ / stage
leavese0
Treatment
same concentration of sodiume0
Outcome
reacted differentlye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The leaves of the seedlings of the different avocado varieties reacted differently to the same concentration of sodium in the nutrient solution”

✓ located verbatim in the source · abstract, characters 348–491 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Root systems of certain avocado seedlings varied greatly in retention of absorbed sodium.

Taxon
avocadoPersea americanae0
Organ / stage
root systemse0
Outcome
retention of absorbed sodiume0
Direction
vary greatlye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The root systems of certain avocado seedlings vary greatly in their retention of absorbed sodium”

✓ located verbatim in the source · abstract, characters 493–589 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Leaf injury was large when roots absorbed substantial sodium and transferred much to leaves.

Taxon
AVOCADOPersea americanat0
Organ / stage
root systemse0
Outcome
leaf injurye0
Direction
large amounte0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A large amount of leaf injury resulted when the root systems absorbed considerable sodium and permitted much to pass into the leaves”

✓ located verbatim in the source · abstract, characters 591–723 · show in text ↑
t0

“AVOCADO”

✓ located verbatim in the source · title, characters 18–25 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

In Mexicola, increased leaf sodium accompanied decreased leaf calcium percentage.

Taxon
avocadoPersea americanae0
Material
Mexicolae0
Organ / stage
leavese0
Outcome
percentages of calciume0
Direction
decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In the case of the Mexicola and Harmon avocado varieties, the increased leaf sodium was accompanied by a decrease in the percentages of calcium and magnesium m the dry matter of the leaves”

✓ located verbatim in the source · abstract, characters 725–913 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

In Mexicola, increased leaf sodium accompanied decreased leaf magnesium percentage.

Taxon
avocadoPersea americanae0
Material
Mexicolae0
Outcome
magnesium m the dry matter of the leavese0
Direction
decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In the case of the Mexicola and Harmon avocado varieties, the increased leaf sodium was accompanied by a decrease in the percentages of calcium and magnesium m the dry matter of the leaves”

✓ located verbatim in the source · abstract, characters 725–913 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

In Harmon, increased leaf sodium accompanied decreased leaf calcium percentage.

Taxon
avocadoPersea americanae0
Material
Harmone0
Outcome
percentages of calciume0
Direction
decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In the case of the Mexicola and Harmon avocado varieties, the increased leaf sodium was accompanied by a decrease in the percentages of calcium and magnesium m the dry matter of the leaves”

✓ located verbatim in the source · abstract, characters 725–913 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

In Harmon, increased leaf sodium accompanied decreased leaf magnesium percentage.

Taxon
avocadoPersea americanae0
Material
Harmone0
Outcome
magnesium m the dry matter of the leavese0
Direction
decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In the case of the Mexicola and Harmon avocado varieties, the increased leaf sodium was accompanied by a decrease in the percentages of calcium and magnesium m the dry matter of the leaves”

✓ located verbatim in the source · abstract, characters 725–913 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Anaheim avocado seedlings grew excellently at 200 p.p.m. sodium.

Taxon
avocadoPersea americanae0
Material
Anaheime0
Treatment
200 p.p.m. of sodiume0
Outcome
growthe0
Direction
excellente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The seedlings of the Anaheim avocado variety produced excellent growth with no leaf damage whatsoever when 200 p.p.m. of sodium was used in the culture solution”

✓ located verbatim in the source · abstract, characters 915–1075 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Anaheim avocado seedlings had no leaf damage at 200 p.p.m. sodium.

Taxon
avocadoPersea americanae0
Material
Anaheime0
Treatment
200 p.p.m. of sodiume0
Outcome
leaf damagee0
Direction
noe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The seedlings of the Anaheim avocado variety produced excellent growth with no leaf damage whatsoever when 200 p.p.m. of sodium was used in the culture solution”

✓ located verbatim in the source · abstract, characters 915–1075 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Very little absorbed sodium reached Anaheim leaf tissue.

Taxon
avocadoPersea americanae0
Material
Anaheime0
Outcome
absorbed sodium reaching the leaf tissuese0
Direction
very littlee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The seedlings of the Anaheim avocado variety produced excellent growth with no leaf damage whatsoever when 200 p.p.m. of sodium was used in the culture solution, very little of the absorbed sodium reaching the leaf tissues”

✓ located verbatim in the source · abstract, characters 915–1137 · show in text ↑
Associationauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Sodium salts in orchard soils may lead to considerable sodium absorption into avocado scion leaves and twigs.

Taxon
avocadoPersea americanae0
Outcome
sodium may be absorbed into the scion leaves and twigse0
Direction
considerable amountse0
Setting
avocado orchardse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“When sodium salts occur in the soils of avocado orchards, considerable amounts of sodium may be absorbed into the scion leaves and twigs”

✓ located verbatim in the source · abstract, characters 1139–1275 · show in text ↑
Associationauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Accompanying ions may increase or alter avocado injury.

Taxon
AVOCADOPersea americanat0
Compound
chloride, sulfate or carbonatee0
Outcome
injurye0
Direction
increased or differentiatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Frequently the resulting injury is increased or differentiated because of the effect of the ion accompanying the sodium as for example: chloride, sulfate or carbonate, and possibly by the nature of the rootstock variety”

✓ located verbatim in the source · abstract, characters 1277–1496 · show in text ↑
t0

“AVOCADO”

✓ located verbatim in the source · title, characters 18–25 · show in text ↑
Associationauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Avocado tree injury may increase in years of scant rainfall, particularly with chloride.

Taxon
AVOCADOPersea americanat0
Compound
chloridee0
Outcome
tree injurye0
Direction
increasede0
Qualifier
years of scant rainfalle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In years of scant rainfall the tree injury may be increased particularly in the case of the chloride”

✓ located verbatim in the source · abstract, characters 1498–1598 · show in text ↑
t0

“AVOCADO”

✓ located verbatim in the source · title, characters 18–25 · show in text ↑
Associationauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Low soil calcium and magnesium may add to avocado tree damage in San Diego County.

Taxon
AVOCADOPersea americanat0
Outcome
tree damagee0
Direction
add toe0
Setting
San Diego Countye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In certain areas especially in San Diego County, the soils may contain a relatively low concentration of calcium and magnesium which also [tends to add to the summation tree damage”

✓ located verbatim in the source · abstract, characters 1600–1780 · show in text ↑
t0

“AVOCADO”

✓ located verbatim in the source · title, characters 18–25 · show in text ↑