Abstract
The field experiment was conducted to study the effects of flue-cured tobacco and sweet potato(Ipomoea batatas ) intercropping, and flue-cured tobacco and sweet clover(Melilotus officinalis) intercropping on tobacco leaves yield and quality. The results showed that intercropping practice does not significantly influence the yield of tobacco leaves in comparison with monocropping. And compared with monocropping and intercropping of flue-cured tobacco and sweet potato, flue-cured tobacco and sweet clover intercropping increased the proportion of second grade leaves by 38.10% and 9.59% respectively, which are significant at P0.05. And compared with monocropping, intercropping of flue-cured tobacco and sweet potato, and flue-cured tobacco and sweet clover decreased the proportion of low-grade leaves by 12.61% and 2.39% respectively, which are significant at P0.05. Moreover, intercropping practice increased the contents of total sugar, reductive sugar and sugar/nicotine ratio, and decreased chlorine content in flue-cured tobacco leaves, making the leaves better in term of quality.
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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 7
Claim · model-written summary
Intercropping did not significantly affect tobacco leaf yield versus monocropping.
Verbatim
e0“intercropping practice does not significantly influence the yield of tobacco leaves in comparison with monocropping”
t0“Flue-cured Tobacco”
Claim · model-written summary
Tobacco–sweet clover intercropping increased second-grade leaves by 38.10% versus monocropping.
Verbatim
e0“compared with monocropping and intercropping of flue-cured tobacco and sweet potato, flue-cured tobacco and sweet clover intercropping increased the proportion of second grade leaves by 38.10% and 9.59% respectively”
Claim · model-written summary
Tobacco–sweet clover intercropping increased second-grade leaves by 9.59% versus sweet potato intercropping.
Verbatim
e0“compared with monocropping and intercropping of flue-cured tobacco and sweet potato, flue-cured tobacco and sweet clover intercropping increased the proportion of second grade leaves by 38.10% and 9.59% respectively”
Claim · model-written summary
Sweet potato intercropping reduced low-grade tobacco leaves by 12.61% versus monocropping.
- Taxon
- flue-cured tobaccoe0
- Treatment
- intercropping of flue-cured tobacco and sweet potatoe0
- Interactor
- sweet potato
Ipomoea batatase0other - Outcome
- proportion of low-grade leavese0
- Direction
- decreasede0
- Value
- 12.61%e0
- Comparator
- monocroppinge0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
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Verbatim
e0“compared with monocropping, intercropping of flue-cured tobacco and sweet potato, and flue-cured tobacco and sweet clover decreased the proportion of low-grade leaves by 12.61% and 2.39% respectively”
Claim · model-written summary
Sweet clover intercropping reduced low-grade tobacco leaves by 2.39% versus monocropping.
Verbatim
e0“compared with monocropping, intercropping of flue-cured tobacco and sweet potato, and flue-cured tobacco and sweet clover decreased the proportion of low-grade leaves by 12.61% and 2.39% respectively”
Claim · model-written summary
Intercropping increased total sugar, reductive sugar, and sugar/nicotine ratio.
- Taxon
- flue-cured tobaccot0
- Treatment
- intercropping practicee0
- Outcome
- total sugar, reductive sugar and sugar/nicotine ratioe0
- Direction
- increasede0
Not reportedComparator
Verbatim
e0“intercropping practice increased the contents of total sugar, reductive sugar and sugar/nicotine ratio”
t0“Flue-cured Tobacco”
Claim · model-written summary
Intercropping decreased chlorine content in tobacco leaves.
- Taxon
- flue-cured tobaccoe0
- Treatment
- intercropping practicee1
- Outcome
- chlorine contente0
- Direction
- decreasede0
Not reportedComparator
Verbatim
e0“decreased chlorine content in flue-cured tobacco leaves”
e1“intercropping practice increased the contents of total sugar, reductive sugar and sugar/nicotine ratio”
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See all 8 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.