Paper · 2008 · Dongbei Nongye Daxue xuebao

Effect of Na_2CO_3 stress on physiological straits in seedling stage of spring wheat

Shi Zhen

5
claims
11
verbatim quotes
0
citations
1
research areas
—
Not open access

Abstract

With room water culture experiment, chlorophyll content, leaf membrane permeability, relative water content and superoxide dismutase(SOD) activity in seedling stage of five kinds spring wheat under the Na2CO3 stress were studied, and their salinity tolerances were estimated. The results showed that the order of their salinity tolerances was CDHLM26KH14KD4ZGC. Their leaf membrane permeabilities and total SOD activi-ties were in positive correlation with the Na2CO3 stress, and the wheat which has stronger salinity tolerance incre-ased sharply;the relative water content and chlorophyll content were in negative correlation with Na2CO3 stress, and the wheat which has stronger salinity tolerance decreased slowly.

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Claims 5

Observationobservedoriginal resultmeasured

Claim · model-written summary

The salinity tolerances of the five spring wheat cultivars are ranked in the order CDHLM26KH14KD4ZGC.

Taxon
spring wheatTriticum aestivumt0
Outcome
order of their salinity tolerancese1
Qualifier
CDHLM26KH14KD4ZGCe1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“seedling stage of spring wheat”

✓ located verbatim in the source · title, characters 54–84 · show in text ↑
e1

“the order of their salinity tolerances was CDHLM26KH14KD4ZGC”

✓ located verbatim in the source · abstract, characters 300–360 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Leaf membrane permeability and total SOD activity are positively correlated with Na2CO3 stress.

Taxon
spring wheatTriticum aestivumt0
Treatment
Na2CO3 stresse2
Outcome
leaf membrane permeabilities and total SOD activi-tiese2
Direction
positive correlatione2
Setting
room water culturee5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“seedling stage of spring wheat”

✓ located verbatim in the source · title, characters 54–84 · show in text ↑
e2

“Their leaf membrane permeabilities and total SOD activi-ties were in positive correlation with the Na2CO3 stress”

✓ located verbatim in the source · abstract, characters 362–474 · show in text ↑
e5

“With room water culture experiment”

✓ located verbatim in the source · abstract, characters 0–34 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Relative water content and chlorophyll content are negatively correlated with Na2CO3 stress.

Taxon
spring wheatTriticum aestivumt0
Treatment
Na2CO3 stresse4
Outcome
relative water content and chlorophyll contente4
Direction
negative correlatione4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“seedling stage of spring wheat”

✓ located verbatim in the source · title, characters 54–84 · show in text ↑
e4

“the relative water content and chlorophyll content were in negative correlation with Na2CO3 stress”

✓ located verbatim in the source · abstract, characters 547–645 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Membrane permeability and SOD activity increase sharply in the wheat with stronger salinity tolerance.

Taxon
spring wheatTriticum aestivumt0
Outcome
incre-ased sharplye3
Qualifier
the wheat which has stronger salinity tolerancee3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“seedling stage of spring wheat”

✓ located verbatim in the source · title, characters 54–84 · show in text ↑
e3

“the wheat which has stronger salinity tolerance incre-ased sharply”

✓ located verbatim in the source · abstract, characters 480–546 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Relative water content and chlorophyll content decrease slowly in the wheat with stronger salinity tolerance.

Taxon
spring wheatTriticum aestivumt0
Outcome
decreased slowlye4
Qualifier
the wheat which has stronger salinity tolerancee4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“seedling stage of spring wheat”

✓ located verbatim in the source · title, characters 54–84 · show in text ↑
e4

“the wheat which has stronger salinity tolerance decreased slowly”

✓ located verbatim in the source · abstract, characters 651–715 · show in text ↑