Paper · 2011 · Huazhong Nongye Daxue xuebao

Effects of spraying micronutrient and amino acids into surface of leaves on yield and quality of Chinese cabbage

Ying Zhang

6
claims
6
verbatim quotes
1
citations
2
research areas
—
Not open access

Abstract

Pot experiment was conducted to study the effects of spraying different micronutrients and amino acids into the surface of leaves on yield and quality of Chinese cabbage(Brassica rapa L.).The results showed that methionine,zinc,molybdenum,boron and glycine could increase yield of Chinese cabbage.The treatments of spraying methionine,zinc and molybdenum increased yield of Chinese cabbage significantly.All treatments could reduce the nitrate content of Chinese cabbage with the highest decrease of 35.0% compared with the control.Molybdenum,boron,zinc and methionine might reduce nitrate content of Chinese cabbage significantly.Experiment also indicated that glycine,proline and selenium could both increase the contents of vitamin C,soluble sugar and soluble protein of Chinese cabbage.Therefore,spraying micronutrient or amino acids into the surface of leaves is a good application for increasing yield,reducing nitrate content and improving quality of Chinese cabbage.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 6

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Spraying methionine, zinc, molybdenum, boron and glycine could increase Chinese cabbage yield.

Treatment
methionine,zinc,molybdenum,boron and glycinee1
Outcome
yielde1
Direction
increasee1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e1

“The results showed that methionine,zinc,molybdenum,boron and glycine could increase yield of Chinese cabbage”

✓ located verbatim in the source · abstract, characters 188–296 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Spraying methionine, zinc and molybdenum significantly increased Chinese cabbage yield.

Treatment
spraying methionine,zinc and molybdenume2
Outcome
yielde2
Direction
increasede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e2

“The treatments of spraying methionine,zinc and molybdenum increased yield of Chinese cabbage significantly”

✓ located verbatim in the source · abstract, characters 297–403 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

All treatments could reduce Chinese cabbage nitrate content, with the highest decrease of 35.0% compared with the control.

Treatment
All treatmentse3
Outcome
nitrate contente3
Direction
reducee3
Value
35.0%e3
Comparator
the controle3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e3

“All treatments could reduce the nitrate content of Chinese cabbage with the highest decrease of 35.0% compared with the control”

✓ located verbatim in the source · abstract, characters 404–531 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Molybdenum, boron, zinc and methionine might significantly reduce Chinese cabbage nitrate content.

Treatment
Molybdenum,boron,zinc and methioninee4
Outcome
nitrate contente4
Direction
reducee4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e4

“Molybdenum,boron,zinc and methionine might reduce nitrate content of Chinese cabbage significantly”

✓ located verbatim in the source · abstract, characters 532–630 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycine, proline and selenium could increase vitamin C, soluble sugar and soluble protein contents of Chinese cabbage.

Treatment
glycine,proline and seleniume5
Outcome
the contents of vitamin C,soluble sugar and soluble proteine5
Direction
increasee5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e5

“glycine,proline and selenium could both increase the contents of vitamin C,soluble sugar and soluble protein of Chinese cabbage”

✓ located verbatim in the source · abstract, characters 662–789 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Spraying micronutrients or amino acids onto leaf surfaces is a good practice for raising yield, lowering nitrate and improving quality of Chinese cabbage.

Treatment
spraying micronutrient or amino acids into the surface of leavese6
Outcome
increasing yield,reducing nitrate content and improving qualitye6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica rapa subsp. pekinensis
Brassica rapa subsp. pekinensis · Taxondekochan · Public domain · Wikimedia Commons ↗

Verbatim

e6

“spraying micronutrient or amino acids into the surface of leaves is a good application for increasing yield,reducing nitrate content and improving quality of Chinese cabbage”

✓ located verbatim in the source · abstract, characters 800–973 · show in text ↑

glycine · physiology: osmolytes · Brassica rapa (field mustard)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
See all 3 papers →

proline · physiology: osmolytes · Brassica rapa (field mustard)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
See all 3 papers →

boron atom · yield · Brassica rapa (field mustard)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

zinc atom · yield · Brassica rapa (field mustard)Positive and negative results

10 papers: 8 positive, 2 negative or no effect

7 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

6 papers more in this group

See all 10 papers →

zinc atom · nutrient: content · Brassica rapa (field mustard)Positive and negative results

12 papers: 10 positive, 2 negative or no effect

9 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

8 papers more in this group

See all 12 papers →

methionine · yield · Brassica rapa (field mustard)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

glycine · yield · Brassica rapa (field mustard)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

methionine · nutrient: content · Brassica rapa (field mustard)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

8 of 13 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.