Paper · 2012 · Zhongguo gua-cai

Changes of Several Physiological Characters in Melons with Different Resistances after Inoculation with Didymella bryoniae

Jinfeng Chen

9
claims
18
verbatim quotes
0
citations
3
research areas
—
Not open access

Abstract

The content of chlorophyll,soluble sugar,soluble protein,and activities of three protective enzymes(PPO,PO and PAL)in leaves of the melons with different resistances were measured and analyzed after inoculation with Didymella bryoniae. The results showed that chlorophyll content increased at first and then decreased in both resistant and susceptible melons after inoculation. However,the level and increment of chlorophyll content were higher in resistant melon. The soluble sugar contents in both resistant and susceptible melons showed a similar pattern of reduce-increase-reduce-increase after inoculation. The soluble sugar content in the resistant melon was higher than that in the susceptible melon. The soluble protein content increased both in resistant and susceptible melons. The peak of soluble protein content occurred earlier in the susceptible melon. Activities of the three protective enzymes increased with different levels. The increase from the resistant melon was higher than that from the susceptible melon. The results obtained in this experiment could be used as indicators for gummy stem blight resistance in melon breeding.

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Claims 9

Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Chlorophyll first increased then decreased in both resistant and susceptible melons after inoculation.

Taxon
MelonsCucumis melot0
Treatment
inoculatione0
Outcome
chlorophyll contente0
Direction
increased at first and then decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“chlorophyll content increased at first and then decreased in both resistant and susceptible melons after inoculation.”

✓ located verbatim in the source · abstract, characters 260–377 · show in text ↑
t0

“Melons”

✓ located verbatim in the source · title, characters 47–53 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Resistant melon had higher chlorophyll level and increment.

Taxon
MelonsCucumis melot0
Material
resistant melone0
Outcome
level and increment of chlorophyll contente0
Direction
highere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“the level and increment of chlorophyll content were higher in resistant melon.”

✓ located verbatim in the source · abstract, characters 386–464 · show in text ↑
t0

“Melons”

✓ located verbatim in the source · title, characters 47–53 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Soluble sugar showed a decrease-increase-decrease-increase pattern in both groups.

Taxon
MelonsCucumis melot0
Treatment
inoculatione0
Outcome
soluble sugar contentse0
Direction
reduce-increase-reduce-increasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The soluble sugar contents in both resistant and susceptible melons showed a similar pattern of reduce-increase-reduce-increase after inoculation.”

✓ located verbatim in the source · abstract, characters 465–611 · show in text ↑
t0

“Melons”

✓ located verbatim in the source · title, characters 47–53 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Resistant melon had higher soluble sugar than susceptible melon.

Taxon
MelonsCucumis melot0
Material
resistant melone0
Outcome
soluble sugar contente0
Direction
highere0
Comparator
susceptible melone0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The soluble sugar content in the resistant melon was higher than that in the susceptible melon.”

✓ located verbatim in the source · abstract, characters 612–707 · show in text ↑
t0

“Melons”

✓ located verbatim in the source · title, characters 47–53 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Soluble protein increased in resistant and susceptible melons.

Taxon
MelonsCucumis melot0
Outcome
soluble protein contente0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The soluble protein content increased both in resistant and susceptible melons.”

✓ located verbatim in the source · abstract, characters 708–787 · show in text ↑
t0

“Melons”

✓ located verbatim in the source · title, characters 47–53 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Soluble protein peaked earlier in susceptible melon.

Taxon
MelonsCucumis melot0
Material
susceptible melone0
Outcome
peak of soluble protein contente0
Direction
earliere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The peak of soluble protein content occurred earlier in the susceptible melon.”

✓ located verbatim in the source · abstract, characters 788–866 · show in text ↑
t0

“Melons”

✓ located verbatim in the source · title, characters 47–53 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

PPO, PO and PAL activities increased.

Taxon
MelonsCucumis melot0
Outcome
Activities of the three protective enzymese0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Activities of the three protective enzymes increased with different levels.”

✓ located verbatim in the source · abstract, characters 867–942 · show in text ↑
t0

“Melons”

✓ located verbatim in the source · title, characters 47–53 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The enzyme activity increase was greater in resistant melon.

Taxon
MelonsCucumis melot0
Material
resistant melone0
Outcome
The increasee0
Direction
highere0
Comparator
susceptible melone0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The increase from the resistant melon was higher than that from the susceptible melon.”

✓ located verbatim in the source · abstract, characters 943–1029 · show in text ↑
t0

“Melons”

✓ located verbatim in the source · title, characters 47–53 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

These physiological results could indicate gummy stem blight resistance in breeding.

Taxon
MelonsCucumis melot0
Outcome
could be used as indicators for gummy stem blight resistance in melon breedinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results obtained in this experiment could be used as indicators for gummy stem blight resistance in melon breeding.”

✓ located verbatim in the source · abstract, characters 1030–1149 · show in text ↑
t0

“Melons”

✓ located verbatim in the source · title, characters 47–53 · show in text ↑