Paper · 2013 · Acta Horticulturae

EFFECT OF CHEMICAL FERTILIZER DOSE ON YIELD, QUALITY AND NUTRIENT UTILIZATION RATE OF SWEET PEPPER IN ORGANIC SUBSTRATE

Lv Xiao-Hui; Yang Ning; Wang Ke-An

3
claims
4
verbatim quotes
2
citations
2
research areas
—
Not open access

Abstract

Soilless culture with organic substrate was used to study fertilization effect on yield, quality and utilization rates of N, P and K of sweet pepper. Based on results, yield and quality of sweet pepper were enhanced by proper fertilizer application. Nutrient utilization rate decreases once fertilization ratio approaches excessive levels.

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Claims 3

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Proper fertilizer application enhanced sweet pepper yield.

Taxon
sweet pepperCapsicum annuume0
Treatment
proper fertilizer applicatione0
Outcome
yielde0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“yield and quality of sweet pepper were enhanced by proper fertilizer application”

✓ located verbatim in the source · abstract, characters 168–248 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Proper fertilizer application enhanced sweet pepper quality.

Taxon
sweet pepperCapsicum annuume0
Treatment
proper fertilizer applicatione0
Outcome
qualitye0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“yield and quality of sweet pepper were enhanced by proper fertilizer application”

✓ located verbatim in the source · abstract, characters 168–248 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Nutrient utilization rate decreased as fertilizer ratio approached excessive levels.

Taxon
SWEET PEPPERCapsicum annuumt0
Treatment
fertilization ratioe0
Outcome
Nutrient utilization ratee0
Direction
decreasese0
Qualifier
excessive levelse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Nutrient utilization rate decreases once fertilization ratio approaches excessive levels.”

✓ located verbatim in the source · abstract, characters 250–339 · show in text ↑
t0

“SWEET PEPPER”

✓ located verbatim in the source · title, characters 86–98 · show in text ↑

fertilization · quality: general · Capsicum annuum (sweet pepper)Positive and negative results

11 papers: 8 positive, 3 negative or no effect

7 papers in the same direction as this paper · 2 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. negative
  3. no effect

7 papers more in this group

See all 11 papers →

fertilization · yield · Capsicum annuum (sweet pepper)Positive and negative results

168 papers: 141 positive, 27 negative or no effect

140 papers in the same direction as this paper · 23 in the opposite direction · 4 reporting no difference from an alternative

  1. negative
  2. negative
  3. no effect

164 papers more in this group

See all 168 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.