Paper · 2018 · Earth System Dynamics

Impacts of climate change and climate extremes on major crops productivity in China at a global warming of 1.5 and 2.0 °C

Yi Chen; Zhao Zhang; Fulu Tao

16
claims
16
verbatim quotes
116
citations
2
research areas
✓
Open access · cc-by

Abstract

Abstract. A new temperature goal of “holding the increase in global average temperature well below 2 ∘C above pre-industrial levels and pursuing efforts to limit the temperature increase to 1.5 ∘C above pre-industrial levels” has been established in the Paris Agreement, which calls for an understanding of climate risk under 1.5 and 2.0 ∘C warming scenarios. Here, we evaluated the effects of climate change on growth and productivity of three major crops (i.e. maize, wheat, rice) in China during 2106–2115 in warming scenarios of 1.5 and 2.0 ∘C using a method of ensemble simulation with well-validated Model to capture the Crop–Weather relationship over a Large Area (MCWLA) family crop models, their 10 sets of optimal crop model parameters and 70 climate projections from four global climate models. We presented the spatial patterns of changes in crop growth duration, crop yield, impacts of heat and drought stress, as well as crop yield variability and the probability of crop yield decrease. Results showed that climate change would have major negative impacts on crop production, particularly for wheat in north China, rice in south China and maize across the major cultivation areas, due to a decrease in crop growth duration and an increase in extreme events. By contrast, with moderate increases in temperature, solar radiation, precipitation and atmospheric CO2 concentration, agricultural climate resources such as light and thermal resources could be ameliorated, which would enhance canopy photosynthesis and consequently biomass accumulations and yields. The moderate climate change would slightly worsen the maize growth environment but would result in a much more appropriate growth environment for wheat and rice. As a result, wheat, rice and maize yields would change by +3.9 (+8.6), +4.1 (+9.4) and +0.2 % (−1.7 %), respectively, in a warming scenario of 1.5 ∘C (2.0 ∘C). In general, the warming scenarios would bring more opportunities than risks for crop development and food security in China. Moreover, although the variability of crop yield would increase from 1.5 ∘C warming to 2.0 ∘C warming, the probability of a crop yield decrease would decrease. Our findings highlight that the 2.0 ∘C warming scenario would be more suitable for crop production in China, but more attention should be paid to the expected increase in extreme event impacts.

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Claims 16

Observationobservedoriginal resultnegativeprojected

Claim · model-written summary

Climate change projected shorter crop growth duration.

Outcome
crop growth duratione0
Direction
decreasee0

Not reportedTaxon

Verbatim

e0

“due to a decrease in crop growth duration and an increase in extreme events”

✓ located verbatim in the source · abstract, characters 1196–1271 · show in text ↑
Observationobservedoriginal resultnegativeprojected

Claim · model-written summary

Climate change projected more extreme events.

Outcome
extreme eventse0
Direction
increasee0

Not reportedTaxon

Verbatim

e0

“due to a decrease in crop growth duration and an increase in extreme events”

✓ located verbatim in the source · abstract, characters 1196–1271 · show in text ↑
Observationobservedoriginal resultpositiveprojected

Claim · model-written summary

Moderate climate change could enhance canopy photosynthesis.

Outcome
canopy photosynthesise0
Direction
enhancee0

Not reportedTaxon

Verbatim

e0

“agricultural climate resources such as light and thermal resources could be ameliorated, which would enhance canopy photosynthesis and consequently biomass accumulations and yields”

✓ located verbatim in the source · abstract, characters 1392–1572 · show in text ↑
Observationobservedoriginal resultpositiveprojected

Claim · model-written summary

Moderate climate change could enhance biomass accumulation and yields.

Outcome
biomass accumulations and yieldse0
Direction
enhancee0

Not reportedTaxon

Verbatim

e0

“agricultural climate resources such as light and thermal resources could be ameliorated, which would enhance canopy photosynthesis and consequently biomass accumulations and yields”

✓ located verbatim in the source · abstract, characters 1392–1572 · show in text ↑
Observationobservedoriginal resultnegativeprojected

Claim · model-written summary

Moderate change slightly worsened the maize growth environment.

Taxon
maizeZea mayse0
Outcome
growth environmente0
Direction
worsene0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“moderate climate change would slightly worsen the maize growth environment”

✓ located verbatim in the source · abstract, characters 1578–1652 · show in text ↑
Observationobservedoriginal resultpositiveprojected

Claim · model-written summary

Moderate change made the wheat growth environment more appropriate.

Outcome
growth environmente0
Direction
more appropriatee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a much more appropriate growth environment for wheat and rice”

✓ located verbatim in the source · abstract, characters 1673–1734 · show in text ↑
Observationobservedoriginal resultpositiveprojected

Claim · model-written summary

Moderate change made the rice growth environment more appropriate.

Outcome
growth environmente0
Direction
more appropriatee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“a much more appropriate growth environment for wheat and rice”

✓ located verbatim in the source · abstract, characters 1673–1734 · show in text ↑
Observationobservedoriginal resultpositiveprojected

Claim · model-written summary

Wheat yield was projected to change +3.9% at 1.5 °C.

Outcome
yieldse0
Direction
changee0
Value
+3.9e0
Qualifier
1.5 ∘Ce0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“wheat, rice and maize yields would change by +3.9 (+8.6), +4.1 (+9.4) and +0.2 % (−1.7 %), respectively, in a warming scenario of 1.5 ∘C (2.0 ∘C)”

✓ located verbatim in the source · abstract, characters 1749–1894 · show in text ↑
Observationobservedoriginal resultpositiveprojected

Claim · model-written summary

Wheat yield was projected to change +8.6% at 2.0 °C.

Outcome
yieldse0
Direction
changee0
Value
+8.6e0
Qualifier
2.0 ∘Ce0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“wheat, rice and maize yields would change by +3.9 (+8.6), +4.1 (+9.4) and +0.2 % (−1.7 %), respectively, in a warming scenario of 1.5 ∘C (2.0 ∘C)”

✓ located verbatim in the source · abstract, characters 1749–1894 · show in text ↑
Observationobservedoriginal resultpositiveprojected

Claim · model-written summary

Rice yield was projected to change +4.1% at 1.5 °C.

Outcome
yieldse0
Direction
changee0
Value
+4.1e0
Qualifier
1.5 ∘Ce0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“wheat, rice and maize yields would change by +3.9 (+8.6), +4.1 (+9.4) and +0.2 % (−1.7 %), respectively, in a warming scenario of 1.5 ∘C (2.0 ∘C)”

✓ located verbatim in the source · abstract, characters 1749–1894 · show in text ↑
Observationobservedoriginal resultpositiveprojected

Claim · model-written summary

Rice yield was projected to change +9.4% at 2.0 °C.

Outcome
yieldse0
Direction
changee0
Value
+9.4e0
Qualifier
2.0 ∘Ce0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“wheat, rice and maize yields would change by +3.9 (+8.6), +4.1 (+9.4) and +0.2 % (−1.7 %), respectively, in a warming scenario of 1.5 ∘C (2.0 ∘C)”

✓ located verbatim in the source · abstract, characters 1749–1894 · show in text ↑
Observationobservedoriginal resultpositiveprojected

Claim · model-written summary

Maize yield was projected to change +0.2% at 1.5 °C.

Taxon
maizeZea mayse0
Outcome
yieldse0
Direction
changee0
Value
+0.2 %e0
Qualifier
1.5 ∘Ce0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“wheat, rice and maize yields would change by +3.9 (+8.6), +4.1 (+9.4) and +0.2 % (−1.7 %), respectively, in a warming scenario of 1.5 ∘C (2.0 ∘C)”

✓ located verbatim in the source · abstract, characters 1749–1894 · show in text ↑
Observationobservedoriginal resultnegativeprojected

Claim · model-written summary

Maize yield was projected to change −1.7% at 2.0 °C.

Taxon
maizeZea mayse0
Outcome
yieldse0
Direction
changee0
Value
−1.7 %e0
Qualifier
2.0 ∘Ce0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“wheat, rice and maize yields would change by +3.9 (+8.6), +4.1 (+9.4) and +0.2 % (−1.7 %), respectively, in a warming scenario of 1.5 ∘C (2.0 ∘C)”

✓ located verbatim in the source · abstract, characters 1749–1894 · show in text ↑
Observationobservedoriginal resultnegativeprojected

Claim · model-written summary

Yield variability increased from 1.5 to 2.0 °C warming.

Outcome
variability of crop yielde0
Direction
increasee0
Qualifier
2.0 ∘C warminge0
Comparator
1.5 ∘C warminge0

Not reportedTaxon

Verbatim

e0

“variability of crop yield would increase from 1.5 ∘C warming to 2.0 ∘C warming”

✓ located verbatim in the source · abstract, characters 2044–2122 · show in text ↑
Observationobservedoriginal resultpositiveprojected

Claim · model-written summary

Probability of a yield decrease declined from 1.5 to 2.0 °C warming.

Outcome
probability of a crop yield decreasee0
Direction
decreasee0

Not reportedTaxon

Verbatim

e0

“the probability of a crop yield decrease would decrease”

✓ located verbatim in the source · abstract, characters 2124–2179 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors consider 2.0 °C warming more suitable for crop production in China.

Outcome
more suitable for crop productione0
Setting
Chinae0

Not reportedTaxon

Verbatim

e0

“the 2.0 ∘C warming scenario would be more suitable for crop production in China”

✓ located verbatim in the source · abstract, characters 2209–2288 · show in text ↑