Paper · 2018 · Journal of Medicinal Plants Research

Phytochemical analysis, antioxidant, antibacterial and combinational effects of medicinal plants used by Bapedi traditional healers to prepare herbal mixtures

Mash Matotoka Mashilo; Masoko Peter

12
claims
12
verbatim quotes
11
citations
2
research areas
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Open access · cc-by

Abstract

The aim of this study is to evaluate the biological activities of some plant species used in the preparation of herbal mixtures and determine the combinational effects. The plant materials were collected from traders who use them to prepare herbal mixtures claimed to be blood purifiers, pain-relievers, anti-diarrheal and aphrodisiac medicines. An aqueous decoction of each plant species was prepared. Thin layer chromatography (TLC) was used to establish the phytochemical profiles of the decoctions. Standard chemical tests were performed to screen for the presence of phyto-constituent groups. Total polyphenol content of the decoctions was also determined. The 2, 2-diphenyl-1-picrylhydrazyl (DPPH) scavenging assay and ferric reducing power were used to assess the antioxidant activities of the extracts. The micro-broth dilution assay was used to determine antimicrobial activity. Fractional inhibitory index was used to determine the consequence of mixing different decoctions together. The phytochemical fingerprints of the decoctions showed that water mainly extracted polar compounds from the plants. Terpernoids, tannins and steroids were detected in all the decoctions. The decoctions of Delonix elata, Veltheimia capensis, Sarcostemma viminale, and “Tšhikwana” had the lowest antioxidant activity. The twigs of Kirkia wilmsii exhibited the greatest antioxidant activity (EC50 15.71 µg/mL) and further showed significant broad-spectrum antibacterial activity against diarrheagenic pathogens. The twigs of K. wilmsii had the greatest amount of total phenolics followed by Hypoxis hemerocallidea (corm) and Monsonia angustifolia. Majority of the aqueous extract combinations yielded indifferent and additive interactions. Although synergistic effects are sought after when mixing different plant extracts, this study demonstrated the complexities associated with combinations of aqueous extracts and the importance of appropriate knowledge on which species of plants should be mixed to enhance their therapeutic properties. Key words: Phytochemical screening, antioxidant, antimicrobial, combinational effects.

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Claims 12

Observationobservedoriginal resultmeasured

Claim · model-written summary

Water decoctions mainly extracted polar compounds from the sampled plants.

Taxon
plantsViridiplantaee0
Outcome
polar compoundse0

Verbatim

e0

“water mainly extracted polar compounds from the plants”

✓ located verbatim in the source · abstract, characters 1056–1110 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Terpernoids, tannins and steroids were detected in all decoctions.

Outcome
Terpernoids, tannins and steroidse0

Not reportedTaxon

Verbatim

e0

“Terpernoids, tannins and steroids were detected in all the decoctions”

✓ located verbatim in the source · abstract, characters 1112–1181 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Delonix elata decoction had among the lowest antioxidant activities.

Taxon
Delonix elataDelonix elatae0
Outcome
antioxidant activitye0
Direction
loweste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Delonix elata
Delonix elata · TaxonForestowlet · CC0 · Wikimedia Commons ↗

Verbatim

e0

“The decoctions of Delonix elata, Veltheimia capensis, Sarcostemma viminale, and “Tšhikwana” had the lowest antioxidant activity”

✓ located verbatim in the source · abstract, characters 1183–1310 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Veltheimia capensis decoction had among the lowest antioxidant activities.

Taxon
Veltheimia capensisVeltheimia capensise0
Outcome
antioxidant activitye0
Direction
loweste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Veltheimia capensis
Veltheimia capensis · TaxonJi-Elle · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The decoctions of Delonix elata, Veltheimia capensis, Sarcostemma viminale, and “Tšhikwana” had the lowest antioxidant activity”

✓ located verbatim in the source · abstract, characters 1183–1310 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Sarcostemma viminale decoction had among the lowest antioxidant activities.

Taxon
Sarcostemma viminaleCynanchum viminalee0
Outcome
antioxidant activitye0
Direction
loweste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cynanchum viminale
Cynanchum viminale · TaxonMark Marathon · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The decoctions of Delonix elata, Veltheimia capensis, Sarcostemma viminale, and “Tšhikwana” had the lowest antioxidant activity”

✓ located verbatim in the source · abstract, characters 1183–1310 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

“Tšhikwana” decoction had among the lowest antioxidant activities.

Taxon
“Tšhikwana”e0
Outcome
antioxidant activitye0
Direction
loweste0

Verbatim

e0

“The decoctions of Delonix elata, Veltheimia capensis, Sarcostemma viminale, and “Tšhikwana” had the lowest antioxidant activity”

✓ located verbatim in the source · abstract, characters 1183–1310 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Kirkia wilmsii twigs showed the greatest antioxidant activity, EC50 15.71 µg/mL.

Taxon
Kirkia wilmsiiKirkia wilmsiie0
Organ / stage
twigse0
Outcome
antioxidant activitye0
Direction
greateste0
Value
15.71 µg/mLe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Kirkia wilmsii
Kirkia wilmsii · TaxonJMK · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The twigs of Kirkia wilmsii exhibited the greatest antioxidant activity (EC50 15.71 µg/mL)”

✓ located verbatim in the source · abstract, characters 1312–1402 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Kirkia wilmsii twigs showed significant broad-spectrum antibacterial activity against diarrheagenic pathogens.

Taxon
Kirkia wilmsiiKirkia wilmsiie0
Organ / stage
twigse0
Outcome
broad-spectrum antibacterial activitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Kirkia wilmsii
Kirkia wilmsii · TaxonJMK · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The twigs of Kirkia wilmsii exhibited the greatest antioxidant activity (EC50 15.71 µg/mL) and further showed significant broad-spectrum antibacterial activity against diarrheagenic pathogens”

✓ located verbatim in the source · abstract, characters 1312–1503 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Kirkia wilmsii twigs had the greatest amount of total phenolics.

Taxon
K. wilmsiiKirkia wilmsiie0
Organ / stage
twigse0
Outcome
amount of total phenolicse0
Direction
greateste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Kirkia wilmsii
Kirkia wilmsii · TaxonJMK · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The twigs of K. wilmsii had the greatest amount of total phenolics followed by Hypoxis hemerocallidea (corm) and Monsonia angustifolia”

✓ located verbatim in the source · abstract, characters 1505–1639 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Hypoxis hemerocallidea corm ranked second in total phenolics.

Taxon
Hypoxis hemerocallideaHypoxis hemerocallideae0
Organ / stage
corme0
Outcome
amount of total phenolicse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hypoxis hemerocallidea
Hypoxis hemerocallidea · TaxonSAplants · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The twigs of K. wilmsii had the greatest amount of total phenolics followed by Hypoxis hemerocallidea (corm) and Monsonia angustifolia”

✓ located verbatim in the source · abstract, characters 1505–1639 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Monsonia angustifolia followed Hypoxis hemerocallidea in total phenolics.

Taxon
Monsonia angustifoliaMonsonia angustifoliae0
Outcome
amount of total phenolicse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Monsonia angustifolia
Monsonia angustifolia · TaxonSAplants · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The twigs of K. wilmsii had the greatest amount of total phenolics followed by Hypoxis hemerocallidea (corm) and Monsonia angustifolia”

✓ located verbatim in the source · abstract, characters 1505–1639 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Most aqueous extract combinations produced indifferent or additive interactions.

Outcome
indifferent and additive interactionse0

Not reportedTaxon

Verbatim

e0

“Majority of the aqueous extract combinations yielded indifferent and additive interactions”

✓ located verbatim in the source · abstract, characters 1641–1731 · show in text ↑