Paper · 2019 · Journal of Agricultural Science

Physiological Parameters of Soybean Under Different Intensities of Artificial Light

Lucas Aparecido Manzani Lisboa; Amanda Stelutti; Karla Caroline Santana Lima; et al.

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claims
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verbatim quotes
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citations
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research areas
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Open access · cc-by

Abstract

Luminosity and temperature are factors that directly act in photosynthetic process, in which the elevation of the light intensity may provoke reduction in the assimilation of carbon, impairing the development of the soybean culture. This work aimed to know physiological parameters of soybean (Glycine max L. Merr.) under different intensities of artificial light. The experiment was carried out in randomized blocks, in a factorial scheme 2 × 5, being two soybean cultivars (Potência and NS6700) and five densities of light: 0 (control), 500, 1000, 1500 and 2000 μmol m-2 s-1 of photosynthetically active radiation (PAR) provided by LED bulbs, with 4 repetitions, in total of 40 plots. The following variables were set: rate of CO2 assimilation (A), transpiration (E), stomatal conductance (gs), inner CO2 concentration in the substomatic chamber (Ci) and water use efficiency (WUE) in which a portable device of gas exchange was used (Infra-Red Gas Analyzer-IRGA, marca ADC BioScientific Ltd, modelo LC-Pro). Seedlings of soybean positively responded under different intensities of artificial light till reach the maximum saturation point between 1400 and 1600 µmol m-1 s-1 of light, which promoted a better rate of A, Ci andWUE. E and gs presented positive linear responses by increasing the intensity of artificial light. The ideal light intensity to the use of Infra-Red Gas Analyzer-IRGA between 1400 and 1600 µmol m-1 s-1 to the soybean culture.

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Claims 2

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Soybean assimilation, internal carbon dioxide concentration and water use efficiency improved to a saturation point between 1400 and 1600 light units.

Taxon
soybeanGlycine maxe0
Treatment
different intensities of artificial lighte0
Outcome
rate of A, Ci andWUEe0
Direction
bettere0
Value
between 1400 and 1600 µmol m-1 s-1e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Seedlings of soybean positively responded under different intensities of artificial light till reach the maximum saturation point between 1400 and 1600 µmol m-1 s-1 of light, which promoted a better rate of A, Ci andWUE.”

✓ located verbatim in the source · abstract, characters 1011–1231 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors identify 1400 to 1600 light units as ideal for soybean IRGA measurements.

Taxon
soybeanGlycine maxe0
Outcome
ideal light intensitye0
Value
between 1400 and 1600 µmol m-1 s-1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The ideal light intensity to the use of Infra-Red Gas Analyzer-IRGA between 1400 and 1600 µmol m-1 s-1 to the soybean culture.”

✓ located verbatim in the source · abstract, characters 1326–1452 · show in text ↑

light · physiology: gas exchange · Glycine max (soybean)Positive and negative results

8 papers: 3 positive, 5 negative or no effect

2 papers in the same direction as this paper · 4 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. no effect
  3. no effect

4 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.