Paper · 2020 · Plants

Salicylic Acid Stimulates Antioxidant Defense and Osmolyte Metabolism to Alleviate Oxidative Stress in Watermelons under Excess Boron

Mohamed Moustafa-Farag; Heba I. Mohamed; Ahmed Mahmoud; et al.

14
claims
19
verbatim quotes
129
citations
2
research areas
✓
Open access · cc-by

Abstract

Boron (B) is a microelement required in vascular plants at a high concentration that produces excess boron and toxicity in many crops. B stress occurs widely and limits plant growth and crop productivity worldwide. Salicylic acid (SA) is an essential hormone in plants and is a phenolic compound. The goal of this work is to explore the role of SA in the alleviation of excess B (10 mg L−1) in watermelon plants at a morphological and biochemical level. Excess boron altered the nutrient concentrations and caused a significant reduction in morphological criteria; chlorophyll a, b, and carotenoids; net photosynthetic rate; and the stomatal conductance and transpiration rate of watermelon seedlings, while intercellular carbon dioxide (CO2) was significantly increased compared to the control plants (0.5 mg L−1 B). Furthermore, excess boron accelerated the generation of reactive oxygen species (ROS), such as hydrogen peroxide (H2O2) and induced cellular oxidative injury. The application of exogenous SA significantly increased chlorophyll and carotenoid contents in plants exposed to excess B (10 mg L−1), in line with the role of SA in alleviating chlorosis caused by B stress. Exogenously applied SA promoted photosynthesis and, consequently, biomass production in watermelon seedlings treated with a high level of B (10 mg L−1) by reducing B accumulation, lipid peroxidation, and the generation of H2O2, while significantly increasing levels of the most reactive ROS, OH−. SA also activated antioxidant enzymes, such as superoxide dismutase (SOD), peroxidase (POD), and ascorbate peroxidase (APX) and protected the seedlings from an ROS induced cellular burst. In conclusion, SA can be used to alleviate the adverse effects of excess boron.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Excess boron altered nutrient concentrations in watermelon seedlings.

Taxon
watermelonCitrullus lanatuse0
Treatment
Excess borone0
Outcome
nutrient concentrationse0
Comparator
control plants (0.5 mg L−1 B)e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Excess boron altered the nutrient concentrations and caused a significant reduction in morphological criteria; chlorophyll a, b, and carotenoids; net photosynthetic rate; and the stomatal conductance and transpiration rate of watermelon seedlings, while intercellular carbon dioxide (CO2) was significantly increased compared to the control plants (0.5 mg L−1 B).”

✓ located verbatim in the source · abstract, characters 454–817 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Excess boron significantly reduced morphological criteria.

Taxon
watermelonCitrullus lanatuse0
Treatment
Excess borone0
Outcome
morphological criteriae0
Direction
reductione0
Comparator
control plants (0.5 mg L−1 B)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Excess boron altered the nutrient concentrations and caused a significant reduction in morphological criteria; chlorophyll a, b, and carotenoids; net photosynthetic rate; and the stomatal conductance and transpiration rate of watermelon seedlings, while intercellular carbon dioxide (CO2) was significantly increased compared to the control plants (0.5 mg L−1 B).”

✓ located verbatim in the source · abstract, characters 454–817 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Excess boron significantly reduced chlorophyll a, b, and carotenoids.

Taxon
watermelonCitrullus lanatuse0
Treatment
Excess borone0
Outcome
chlorophyll a, b, and carotenoidse0
Direction
reductione0
Comparator
control plants (0.5 mg L−1 B)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Excess boron altered the nutrient concentrations and caused a significant reduction in morphological criteria; chlorophyll a, b, and carotenoids; net photosynthetic rate; and the stomatal conductance and transpiration rate of watermelon seedlings, while intercellular carbon dioxide (CO2) was significantly increased compared to the control plants (0.5 mg L−1 B).”

✓ located verbatim in the source · abstract, characters 454–817 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Excess boron significantly reduced net photosynthetic rate.

Taxon
watermelonCitrullus lanatuse0
Treatment
Excess borone0
Outcome
net photosynthetic ratee0
Direction
reductione0
Comparator
control plants (0.5 mg L−1 B)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Excess boron altered the nutrient concentrations and caused a significant reduction in morphological criteria; chlorophyll a, b, and carotenoids; net photosynthetic rate; and the stomatal conductance and transpiration rate of watermelon seedlings, while intercellular carbon dioxide (CO2) was significantly increased compared to the control plants (0.5 mg L−1 B).”

✓ located verbatim in the source · abstract, characters 454–817 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Excess boron significantly reduced stomatal conductance and transpiration rate.

Taxon
watermelonCitrullus lanatuse0
Treatment
Excess borone0
Outcome
stomatal conductance and transpiration ratee0
Direction
reductione0
Comparator
control plants (0.5 mg L−1 B)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Excess boron altered the nutrient concentrations and caused a significant reduction in morphological criteria; chlorophyll a, b, and carotenoids; net photosynthetic rate; and the stomatal conductance and transpiration rate of watermelon seedlings, while intercellular carbon dioxide (CO2) was significantly increased compared to the control plants (0.5 mg L−1 B).”

✓ located verbatim in the source · abstract, characters 454–817 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Excess boron significantly increased intercellular CO2.

Taxon
watermelonCitrullus lanatuse0
Treatment
Excess borone0
Outcome
intercellular carbon dioxide (CO2)e0
Direction
increasede0
Comparator
control plants (0.5 mg L−1 B)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Excess boron altered the nutrient concentrations and caused a significant reduction in morphological criteria; chlorophyll a, b, and carotenoids; net photosynthetic rate; and the stomatal conductance and transpiration rate of watermelon seedlings, while intercellular carbon dioxide (CO2) was significantly increased compared to the control plants (0.5 mg L−1 B).”

✓ located verbatim in the source · abstract, characters 454–817 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Excess boron increased ROS generation including H2O2 and induced cellular oxidative injury.

Taxon
watermelonCitrullus lanatust0
Treatment
excess borone0
Outcome
generation of reactive oxygen species (ROS), such as hydrogen peroxide (H2O2)e0
Direction
acceleratede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Furthermore, excess boron accelerated the generation of reactive oxygen species (ROS), such as hydrogen peroxide (H2O2) and induced cellular oxidative injury.”

✓ located verbatim in the source · abstract, characters 818–976 · show in text ↑
t0

“Watermelons under Excess Boron”

✓ located verbatim in the source · title, characters 103–133 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Salicylic acid significantly increased chlorophyll and carotenoid content under excess boron.

Taxon
WatermelonsCitrullus lanatust0
Treatment
exogenous SAe0
Outcome
chlorophyll and carotenoid contentse0
Direction
increasede0
Qualifier
excess B (10 mg L−1)e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The application of exogenous SA significantly increased chlorophyll and carotenoid contents in plants exposed to excess B (10 mg L−1), in line with the role of SA in alleviating chlorosis caused by B stress.”

✓ located verbatim in the source · abstract, characters 977–1184 · show in text ↑
t0

“Watermelons under Excess Boron”

✓ located verbatim in the source · title, characters 103–133 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid promoted photosynthesis and biomass in high-boron watermelon seedlings.

Taxon
watermelonCitrullus lanatuse0
Treatment
Exogenously applied SAe0
Outcome
photosynthesis and, consequently, biomass productione0
Direction
promotede0
Qualifier
high level of B (10 mg L−1)e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Exogenously applied SA promoted photosynthesis and, consequently, biomass production in watermelon seedlings treated with a high level of B (10 mg L−1) by reducing B accumulation, lipid peroxidation, and the generation of H2O2, while significantly increasing levels of the most reactive ROS, OH−.”

✓ located verbatim in the source · abstract, characters 1185–1481 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid reduced B accumulation, lipid peroxidation and H2O2 generation in high-boron seedlings.

Taxon
watermelonCitrullus lanatuse0
Treatment
Exogenously applied SAe0
Outcome
B accumulation, lipid peroxidation, and the generation of H2O2e0
Direction
reducinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Exogenously applied SA promoted photosynthesis and, consequently, biomass production in watermelon seedlings treated with a high level of B (10 mg L−1) by reducing B accumulation, lipid peroxidation, and the generation of H2O2, while significantly increasing levels of the most reactive ROS, OH−.”

✓ located verbatim in the source · abstract, characters 1185–1481 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Salicylic acid significantly increased OH− levels under high boron.

Taxon
watermelonCitrullus lanatuse0
Treatment
Exogenously applied SAe0
Outcome
levels of the most reactive ROS, OH−e0
Direction
increasinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Exogenously applied SA promoted photosynthesis and, consequently, biomass production in watermelon seedlings treated with a high level of B (10 mg L−1) by reducing B accumulation, lipid peroxidation, and the generation of H2O2, while significantly increasing levels of the most reactive ROS, OH−.”

✓ located verbatim in the source · abstract, characters 1185–1481 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid activated SOD, POD and APX antioxidant enzymes.

Taxon
WatermelonsCitrullus lanatust0
Treatment
SAe0
Outcome
antioxidant enzymes, such as superoxide dismutase (SOD), peroxidase (POD), and ascorbate peroxidase (APX)e0
Direction
activatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“SA also activated antioxidant enzymes, such as superoxide dismutase (SOD), peroxidase (POD), and ascorbate peroxidase (APX) and protected the seedlings from an ROS induced cellular burst.”

✓ located verbatim in the source · abstract, characters 1482–1669 · show in text ↑
t0

“Watermelons under Excess Boron”

✓ located verbatim in the source · title, characters 103–133 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salicylic acid protected seedlings from ROS-induced cellular burst.

Taxon
WatermelonsCitrullus lanatust0
Treatment
SAe0
Outcome
protected the seedlings from an ROS induced cellular burste0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“SA also activated antioxidant enzymes, such as superoxide dismutase (SOD), peroxidase (POD), and ascorbate peroxidase (APX) and protected the seedlings from an ROS induced cellular burst.”

✓ located verbatim in the source · abstract, characters 1482–1669 · show in text ↑
t0

“Watermelons under Excess Boron”

✓ located verbatim in the source · title, characters 103–133 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend SA to alleviate excess-boron harm.

Taxon
WatermelonsCitrullus lanatust0
Outcome
SA can be used to alleviate the adverse effects of excess borone0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrullus lanatus
Citrullus lanatus · TaxonKumon · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“In conclusion, SA can be used to alleviate the adverse effects of excess boron.”

✓ located verbatim in the source · abstract, characters 1670–1749 · show in text ↑
t0

“Watermelons under Excess Boron”

✓ located verbatim in the source · title, characters 103–133 · show in text ↑

salicylic acid · physiology: antioxidant enzymes · Citrullus lanatus (watermelon)Results differ

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

boron atom · physiology: oxidative · Citrullus lanatus (watermelon)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

boron atom · physiology: photosynthesis · Citrullus lanatus (watermelon)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

salicylic acid · physiology: photosynthesis · Citrullus lanatus (watermelon)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. negative
See all 2 papers →

boron atom · molecular: metabolites · Citrullus lanatus (watermelon)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

salicylic acid · physiology: pigments · Citrullus lanatus (watermelon)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

salicylic acid · physiology: oxidative · Citrullus lanatus (watermelon)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.