Paper · 2021 · PLANT ARCHIVES

RESPONSE OF YIELD AND ITS ATTRIBUTING TRAITS FOR VARIOUS NITROGEN REGIMES IN INDIAN MUSTARD [BRASSICA JUNCEA (L.) CZERN. AND COSS.]

Manoj Kumar; Harmeet Singh Janeja

6
claims
12
verbatim quotes
0
citations
3
research areas
✓
Open access

Abstract

The research endeavor to study the effect of nitrogen levels on yield and its attributing traits including both quantitative and qualitative characters was undertaken by utilizing eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybrids raised in alpha lattice design with two replications under three nitrogen levels viz., control; 75 kg Nitrogen /ha and 150 kg Nitrogen /ha. at the experimental farm of Lovely Professional University, Jalandhar Punjab. The traits viz., days to flower initiation, 50 percent flowering and maturity; plant height; number of secondary branches; test weight; seed yield; harvest index; oil content; seed & chaff nitrogen and Seed & Chaff Nitrogen uptake increased with the increase in nitrogen levels. On the other hand, the number of seeds per siliqua decreased with the increase in Nitrogen level. Some traits viz. Number of Primary branches & Siliqua on main shoot; length of main shoot and biological yield were found unaffected and didn’t depicted a clear trend at Nitrogen levels under study.

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Claims 6

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Days to flower initiation, 50 percent flowering and maturity increased with nitrogen levels in Indian mustard.

Taxon
Indian mustardBrassica junceae0
Material
eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybridse0
Treatment
nitrogen levelse1
Outcome
days to flower initiation, 50 percent flowering and maturitye1
Direction
increasede1
Setting
experimental farm of Lovely Professional University, Jalandhar Punjabe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica juncea
Brassica juncea · TaxonDalgial · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybrids raised in alpha lattice design with two replications under three nitrogen levels viz., control; 75 kg Nitrogen /ha and 150 kg Nitrogen /ha. at the experimental farm of Lovely Professional University, Jalandhar Punjab”

✓ located verbatim in the source · abstract, characters 180–491 · show in text ↑
e1

“The traits viz., days to flower initiation, 50 percent flowering and maturity; plant height; number of secondary branches; test weight; seed yield; harvest index; oil content; seed & chaff nitrogen and Seed & Chaff Nitrogen uptake increased with the increase in nitrogen levels”

✓ located verbatim in the source · abstract, characters 493–770 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Plant height, number of secondary branches and test weight increased with nitrogen levels in Indian mustard.

Taxon
Indian mustardBrassica junceae0
Material
eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybridse0
Treatment
nitrogen levelse1
Outcome
plant height; number of secondary branches; test weighte1
Direction
increasede1
Setting
experimental farm of Lovely Professional University, Jalandhar Punjabe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica juncea
Brassica juncea · TaxonDalgial · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybrids raised in alpha lattice design with two replications under three nitrogen levels viz., control; 75 kg Nitrogen /ha and 150 kg Nitrogen /ha. at the experimental farm of Lovely Professional University, Jalandhar Punjab”

✓ located verbatim in the source · abstract, characters 180–491 · show in text ↑
e1

“The traits viz., days to flower initiation, 50 percent flowering and maturity; plant height; number of secondary branches; test weight; seed yield; harvest index; oil content; seed & chaff nitrogen and Seed & Chaff Nitrogen uptake increased with the increase in nitrogen levels”

✓ located verbatim in the source · abstract, characters 493–770 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seed yield, harvest index and oil content increased with nitrogen levels in Indian mustard.

Taxon
Indian mustardBrassica junceae0
Material
eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybridse0
Treatment
nitrogen levelse1
Outcome
seed yield; harvest index; oil contente1
Direction
increasede1
Setting
experimental farm of Lovely Professional University, Jalandhar Punjabe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica juncea
Brassica juncea · TaxonDalgial · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybrids raised in alpha lattice design with two replications under three nitrogen levels viz., control; 75 kg Nitrogen /ha and 150 kg Nitrogen /ha. at the experimental farm of Lovely Professional University, Jalandhar Punjab”

✓ located verbatim in the source · abstract, characters 180–491 · show in text ↑
e1

“The traits viz., days to flower initiation, 50 percent flowering and maturity; plant height; number of secondary branches; test weight; seed yield; harvest index; oil content; seed & chaff nitrogen and Seed & Chaff Nitrogen uptake increased with the increase in nitrogen levels”

✓ located verbatim in the source · abstract, characters 493–770 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Seed and chaff nitrogen and seed and chaff nitrogen uptake increased with nitrogen levels in Indian mustard.

Taxon
Indian mustardBrassica junceae0
Material
eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybridse0
Treatment
nitrogen levelse1
Outcome
seed & chaff nitrogen and Seed & Chaff Nitrogen uptakee1
Direction
increasede1
Setting
experimental farm of Lovely Professional University, Jalandhar Punjabe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica juncea
Brassica juncea · TaxonDalgial · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybrids raised in alpha lattice design with two replications under three nitrogen levels viz., control; 75 kg Nitrogen /ha and 150 kg Nitrogen /ha. at the experimental farm of Lovely Professional University, Jalandhar Punjab”

✓ located verbatim in the source · abstract, characters 180–491 · show in text ↑
e1

“The traits viz., days to flower initiation, 50 percent flowering and maturity; plant height; number of secondary branches; test weight; seed yield; harvest index; oil content; seed & chaff nitrogen and Seed & Chaff Nitrogen uptake increased with the increase in nitrogen levels”

✓ located verbatim in the source · abstract, characters 493–770 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

The number of seeds per siliqua decreased with nitrogen level in Indian mustard.

Taxon
Indian mustardBrassica junceae0
Material
eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybridse0
Treatment
Nitrogen levele2
Outcome
number of seeds per siliquae2
Direction
decreasede2
Setting
experimental farm of Lovely Professional University, Jalandhar Punjabe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica juncea
Brassica juncea · TaxonDalgial · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybrids raised in alpha lattice design with two replications under three nitrogen levels viz., control; 75 kg Nitrogen /ha and 150 kg Nitrogen /ha. at the experimental farm of Lovely Professional University, Jalandhar Punjab”

✓ located verbatim in the source · abstract, characters 180–491 · show in text ↑
e2

“On the other hand, the number of seeds per siliqua decreased with the increase in Nitrogen level”

✓ located verbatim in the source · abstract, characters 772–868 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Number of primary branches and siliquae on the main shoot, main shoot length and biological yield were unaffected by nitrogen levels.

Taxon
Indian mustardBrassica junceae0
Material
eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybridse0
Treatment
nitrogen levelse0
Outcome
Number of Primary branches & Siliqua on main shoot; length of main shoot and biological yielde3
Direction
unaffectede3
Setting
experimental farm of Lovely Professional University, Jalandhar Punjabe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica juncea
Brassica juncea · TaxonDalgial · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“eleven diverse commercial Indian mustard (Brassica juncea L.) cultivars and forty-five hybrids raised in alpha lattice design with two replications under three nitrogen levels viz., control; 75 kg Nitrogen /ha and 150 kg Nitrogen /ha. at the experimental farm of Lovely Professional University, Jalandhar Punjab”

✓ located verbatim in the source · abstract, characters 180–491 · show in text ↑
e3

“Number of Primary branches & Siliqua on main shoot; length of main shoot and biological yield were found unaffected”

✓ located verbatim in the source · abstract, characters 887–1002 · show in text ↑

nitrogen · yield · Brassica juncea (Indian mustard)Results differ

65 papers: 63 positive, 2 negative or no effect

1 paper in the same direction as this paper · 63 in the opposite direction

  1. positive
  2. positive
  3. positive

61 papers more in this group

See all 65 papers →

nitrogen · quality: oil · Brassica juncea (Indian mustard)Positive and negative results

15 papers: 10 positive, 5 negative or no effect

9 papers in the same direction as this paper · 5 in the opposite direction

  1. negative
  2. negative
  3. negative

11 papers more in this group

See all 15 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.