Abstract
Abstract Soil fertility depletion due to land degradation and poor cropping diversity have resulted in poor crop yield in sub‐Saharan Africa. On‐farm experiments were conducted to determine the effects of conservation agriculture (CA)‐based maize ( Zea mays L.)–legume cropping systems and conventional tillage (CT) on soil properties and yield of maize. The experiments were laid out in a randomized complete block design with three replications. The experiments were continued for 3 yr from 2012 to 2014. The treatments were: CT with monoculture maize (CT‐M), CA with monoculture maize (CA‐M), CA‐based maize–common bean ( Phaseolus vulgaris L.) intercropping (CA‐M+CB), CA‐based maize–cowpea ( Vigna unguiculata L.) intercropping (CA‐M+CP) and CA‐based maize–common bean rotation (CA‐M–CB).Weed infestation in CA‐based maize–legume cropping systems reduced over the years. Application of CA‐based maize–legume cropping systems increased soil organic matter, total nitrogen, available phosphorus (Ava.P), and soil water infiltration rate by 37, 54, 12.3, and 327%, respectively, over CT‐M. Maize grain yield increased by 54% in CA‐M–CB over CT. The highest production efficiency was obtained from CA‐M–CB. In conclusion, CA‐M–CB followed by CA‐based maize–legume intercropping were the best soil management practices as elucidated in higher soil fertility and stable yield. However, future research on CA‐based cropping systems should be executed under various agro‐ecologies and crop types.
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Claims 8
Claim · model-written summary
CA-based maize-legume cropping systems increased soil organic matter by 37% over conventional tillage monoculture maize.
- Treatment
- CA‐based maize–legume cropping systemse1
- Outcome
- soil organic mattere1
- Direction
- increasede1
- Value
- 37e1
- Comparator
- CT‐Me1
- Setting
- On‐farm experimentse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“On‐farm experiments were conducted to determine the effects of conservation agriculture (CA)‐based maize ( Zea mays L.)–legume cropping systems and conventional tillage (CT) on soil properties and yield of maize”
e1“Application of CA‐based maize–legume cropping systems increased soil organic matter, total nitrogen, available phosphorus (Ava.P), and soil water infiltration rate by 37, 54, 12.3, and 327%, respectively, over CT‐M”
Claim · model-written summary
CA-based maize-legume cropping systems increased total nitrogen by 54% over CT-M.
- Treatment
- CA‐based maize–legume cropping systemse1
- Outcome
- total nitrogene1
- Direction
- increasede1
- Value
- 54e1
- Comparator
- CT‐Me1
- Setting
- On‐farm experimentse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“On‐farm experiments were conducted to determine the effects of conservation agriculture (CA)‐based maize ( Zea mays L.)–legume cropping systems and conventional tillage (CT) on soil properties and yield of maize”
e1“Application of CA‐based maize–legume cropping systems increased soil organic matter, total nitrogen, available phosphorus (Ava.P), and soil water infiltration rate by 37, 54, 12.3, and 327%, respectively, over CT‐M”
Claim · model-written summary
CA-based maize-legume cropping systems increased available phosphorus by 12.3% over CT-M.
- Treatment
- CA‐based maize–legume cropping systemse1
- Outcome
- available phosphorus (Ava.P)e1
- Direction
- increasede1
- Value
- 12.3e1
- Comparator
- CT‐Me1
- Setting
- On‐farm experimentse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“On‐farm experiments were conducted to determine the effects of conservation agriculture (CA)‐based maize ( Zea mays L.)–legume cropping systems and conventional tillage (CT) on soil properties and yield of maize”
e1“Application of CA‐based maize–legume cropping systems increased soil organic matter, total nitrogen, available phosphorus (Ava.P), and soil water infiltration rate by 37, 54, 12.3, and 327%, respectively, over CT‐M”
Claim · model-written summary
CA-based maize-legume cropping systems increased soil water infiltration rate by 327% over CT-M.
- Treatment
- CA‐based maize–legume cropping systemse1
- Outcome
- soil water infiltration ratee1
- Direction
- increasede1
- Value
- 327%e1
- Comparator
- CT‐Me1
- Setting
- On‐farm experimentse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“On‐farm experiments were conducted to determine the effects of conservation agriculture (CA)‐based maize ( Zea mays L.)–legume cropping systems and conventional tillage (CT) on soil properties and yield of maize”
e1“Application of CA‐based maize–legume cropping systems increased soil organic matter, total nitrogen, available phosphorus (Ava.P), and soil water infiltration rate by 37, 54, 12.3, and 327%, respectively, over CT‐M”
Claim · model-written summary
CA-M-CB increased maize grain yield by 54% over conventional tillage.
- Treatment
- CA‐M–CBe2
- Outcome
- Maize grain yielde2
- Direction
- increasede2
- Value
- 54%e2
- Comparator
- CTe2
- Setting
- On‐farm experimentse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“On‐farm experiments were conducted to determine the effects of conservation agriculture (CA)‐based maize ( Zea mays L.)–legume cropping systems and conventional tillage (CT) on soil properties and yield of maize”
e2“Maize grain yield increased by 54% in CA‐M–CB over CT”
Claim · model-written summary
CA-based maize-legume cropping systems reduced weed infestation over the years.
- Treatment
- CA‐based maize–legume cropping systemse3
- Interactor
- Weede3weed
- Outcome
- Weed infestatione3
- Direction
- reducede3
- Qualifier
- over the yearse3
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“On‐farm experiments were conducted to determine the effects of conservation agriculture (CA)‐based maize ( Zea mays L.)–legume cropping systems and conventional tillage (CT) on soil properties and yield of maize”
e3“Weed infestation in CA‐based maize–legume cropping systems reduced over the years”
Claim · model-written summary
CA-M-CB gave the highest production efficiency among the maize cropping systems.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“On‐farm experiments were conducted to determine the effects of conservation agriculture (CA)‐based maize ( Zea mays L.)–legume cropping systems and conventional tillage (CT) on soil properties and yield of maize”
e4“The highest production efficiency was obtained from CA‐M–CB”
Claim · model-written summary
CA-M-CB and CA-based maize-legume intercropping were the best soil management practices, with higher soil fertility and stable yield.
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“On‐farm experiments were conducted to determine the effects of conservation agriculture (CA)‐based maize ( Zea mays L.)–legume cropping systems and conventional tillage (CT) on soil properties and yield of maize”
e5“In conclusion, CA‐M–CB followed by CA‐based maize–legume intercropping were the best soil management practices as elucidated in higher soil fertility and stable yield”
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