Paper · 2022 · Indian Journal of Traditional Knowledge

Seasonal monitoring of the antioxidant activity of Erythroxylum suberosum A. St.-Hil. leaves: Correlation with hyperoside and isoquercitrin contents

7
claims
13
verbatim quotes
1
citations
2
research areas
✓
Open access · cc-by-nc-nd

Abstract

This study evaluated the seasonal of two flavonoids, antioxidant activity, chromatographic profiles by Thin Layer Chromatography, and High-Performance Liquid Chromatography, in Erythroxylum suberosum A.St.-Hil. These variables were observed from August 2013 to May 2014 in correlation with climatic variables such as temperature, rainfall index and global radiation. The chromatographic profiles were similar in the aqueous and ethanol extracts, and the flavonoids hyperoside and isoquercitrin were identified and quantified. In the inhibition of the DPPH • radical, the most active was the aqueous extract from the 2 nd collection (IC 50 : 4.45 μg/mL). For the phosphomolybdenum complex reduction method, ethanol extract from the 1 st collection was active (206.39 μg/mL equivalent ascorbic acid). Regarding the environmental correlations, it was observed that the higher global radiation index has a strong influence on the concentrations of hyperoside and contributes to the antioxidant activity. On the other hand, higher temperatures contributed to higher isoquercitrin content in aqueous extracts. Therefore, the results indicated that August is the best collection period for Erythroxylum suberosum A.St.-Hil. leaves, in order to obtain higher isoquercitrin and hyperoside contents and, consequently, higher antioxidant activity.

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Claims 7

Observationobservedoriginal resultmeasured

Claim · model-written summary

Aqueous and ethanol extracts had similar chromatographic profiles.

Taxon
Erythroxylum suberosum A. St.-Hil.Erythroxylum suberosumt0
Outcome
chromatographic profilese0
Direction
similare0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Erythroxylum suberosum
Erythroxylum suberosum · TaxonJoão Medeiros · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“The chromatographic profiles were similar in the aqueous and ethanol extracts”

✓ located verbatim in the source · abstract, characters 367–444 · show in text ↑
t0

“Erythroxylum suberosum A. St.-Hil.”

✓ located verbatim in the source · title, characters 51–85 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Hyperoside and isoquercitrin were identified and quantified.

Taxon
Erythroxylum suberosum A. St.-Hil.Erythroxylum suberosumt0
Outcome
hyperoside and isoquercitrin were identified and quantifiede0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Erythroxylum suberosum
Erythroxylum suberosum · TaxonJoão Medeiros · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“the flavonoids hyperoside and isoquercitrin were identified and quantified”

✓ located verbatim in the source · abstract, characters 450–524 · show in text ↑
t0

“Erythroxylum suberosum A. St.-Hil.”

✓ located verbatim in the source · title, characters 51–85 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The aqueous extract from the second collection had the strongest DPPH radical inhibition.

Taxon
Erythroxylum suberosum A. St.-Hil.Erythroxylum suberosumt0
Material
aqueous extract from the 2 nd collectione0
Outcome
inhibition of the DPPH • radicale0
Direction
most activee0
Value
4.45 μg/mLe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Erythroxylum suberosum
Erythroxylum suberosum · TaxonJoão Medeiros · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“In the inhibition of the DPPH • radical, the most active was the aqueous extract from the 2 nd collection (IC 50 : 4.45 μg/mL)”

✓ located verbatim in the source · abstract, characters 526–652 · show in text ↑
t0

“Erythroxylum suberosum A. St.-Hil.”

✓ located verbatim in the source · title, characters 51–85 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The ethanol extract from the first collection was active in the phosphomolybdenum assay.

Taxon
Erythroxylum suberosum A. St.-Hil.Erythroxylum suberosumt0
Material
ethanol extract from the 1 st collectione0
Outcome
phosphomolybdenum complex reductione0
Value
206.39 μg/mL equivalent ascorbic acide0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Erythroxylum suberosum
Erythroxylum suberosum · TaxonJoão Medeiros · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“For the phosphomolybdenum complex reduction method, ethanol extract from the 1 st collection was active (206.39 μg/mL equivalent ascorbic acid)”

✓ located verbatim in the source · abstract, characters 654–797 · show in text ↑
t0

“Erythroxylum suberosum A. St.-Hil.”

✓ located verbatim in the source · title, characters 51–85 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Higher global radiation was associated with hyperoside concentration and antioxidant activity.

Taxon
Erythroxylum suberosum A. St.-Hil.Erythroxylum suberosumt0
Outcome
concentrations of hyperoside and contributes to the antioxidant activitye0
Setting
global radiation indexe0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Erythroxylum suberosum
Erythroxylum suberosum · TaxonJoão Medeiros · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“the higher global radiation index has a strong influence on the concentrations of hyperoside and contributes to the antioxidant activity”

✓ located verbatim in the source · abstract, characters 862–998 · show in text ↑
t0

“Erythroxylum suberosum A. St.-Hil.”

✓ located verbatim in the source · title, characters 51–85 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Higher temperatures were associated with higher isoquercitrin content in aqueous extracts.

Taxon
Erythroxylum suberosum A. St.-Hil.Erythroxylum suberosumt0
Material
aqueous extractse0
Outcome
isoquercitrin contente0
Direction
highere0
Setting
higher temperaturese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Erythroxylum suberosum
Erythroxylum suberosum · TaxonJoão Medeiros · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“higher temperatures contributed to higher isoquercitrin content in aqueous extracts”

✓ located verbatim in the source · abstract, characters 1019–1102 · show in text ↑
t0

“Erythroxylum suberosum A. St.-Hil.”

✓ located verbatim in the source · title, characters 51–85 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors identify August as the best leaf collection period for higher flavonoid content and antioxidant activity.

Taxon
Erythroxylum suberosum A.St.-Hil.Erythroxylum suberosume0
Organ / stage
leavese0
Outcome
August is the best collection periode0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Erythroxylum suberosum
Erythroxylum suberosum · TaxonJoão Medeiros · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“August is the best collection period for Erythroxylum suberosum A.St.-Hil. leaves, in order to obtain higher isoquercitrin and hyperoside contents and, consequently, higher antioxidant activity”

✓ located verbatim in the source · abstract, characters 1142–1335 · show in text ↑