Paper · 2022 · Nitrogen

Predicting Soil Nitrogen Availability for Maize Production in Brazil

Lucas Boscov Braos; Roberta Souto Carlos; Fernando Kuhnen; et al.

7
claims
18
verbatim quotes
10
citations
2
research areas
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Open access · cc-by

Abstract

Maize (Zea mays L.) is a crop widely cultivated in the state of São Paulo, and the sustainable management of nitrogen (N) nutrition is crucial to improving productivity and the environment, which calls for a reliable means of predicting potentially available soil N. A study was undertaken to evaluate and compare biological and chemical indices of potential N availability for a diverse set of 17 soils collected in the northwest region of São Paulo state. For this purpose, mineralization assays were performed at three distinct temperatures, and chemical assessments were carried out using the Illinois Soil Nitrogen Test (ISNT) and by fractionation of hydrolysable soil N. In addition, a greenhouse experiment was conducted to determine dry matter and N accumulation in the aboveground parts of maize plants. Potentially available N estimated by the incubation methods increased with increasing temperature and was strongly correlated with N uptake (r = 0.90). Hydrolysable N fractions varied widely among the soils studied and were more variable for amino sugar N than for other fractions. Potentially available N estimated by the ISNT was highly correlated with hydrolysable amino acid N and amino sugar N (r = 0.95–0.96) and also with plant dry matter accumulation (r = 0.82) and N uptake (r = 0.93). The ISNT has potential to improve fertilizer N recommendations for maize production in Brazil, provided that the test values are interpreted relative to an appropriate calibration database, planting density, and other factors affecting crop N requirement.

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Claims 7

Observationobservedoriginal resultmeasured

Claim · model-written summary

Incubation-based potentially available N increased with temperature.

Taxon
MaizeZea mayst0
Treatment
increasing temperaturee0
Outcome
Potentially available Ne0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Potentially available N estimated by the incubation methods increased with increasing temperature”

✓ located verbatim in the source · abstract, characters 813–910 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 42–47 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Incubation estimates of potentially available N correlated strongly with maize N uptake.

Taxon
MaizeZea mayst0
Outcome
N uptakee0
Direction
strongly correlatede0
Value
r = 0.90e0
Setting
incubation methodse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“was strongly correlated with N uptake (r = 0.90)”

✓ located verbatim in the source · abstract, characters 915–963 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 42–47 · show in text ↑
e1

“Potentially available N estimated by the incubation methods increased with increasing temperature”

✓ located verbatim in the source · abstract, characters 813–910 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Hydrolysable N fractions varied widely among soils, especially amino sugar N.

Taxon
MaizeZea mayst0
Outcome
Hydrolysable N fractionse0
Direction
varied widelye0
Comparator
other fractionse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Hydrolysable N fractions varied widely among the soils studied and were more variable for amino sugar N than for other fractions”

✓ located verbatim in the source · abstract, characters 965–1093 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 42–47 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

ISNT estimates correlated highly with hydrolysable amino acid N and amino sugar N.

Taxon
MaizeZea mayst0
Outcome
hydrolysable amino acid N and amino sugar Ne0
Direction
highly correlatede0
Value
r = 0.95–0.96e0
Setting
ISNTe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Potentially available N estimated by the ISNT was highly correlated with hydrolysable amino acid N and amino sugar N (r = 0.95–0.96)”

✓ located verbatim in the source · abstract, characters 1095–1227 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 42–47 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

ISNT estimates correlated with maize dry matter accumulation.

Taxon
MaizeZea mayst0
Outcome
plant dry matter accumulatione0
Direction
correlatede1
Value
r = 0.82e0
Setting
ISNTe2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“plant dry matter accumulation (r = 0.82)”

✓ located verbatim in the source · abstract, characters 1242–1282 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 42–47 · show in text ↑
e1

“was strongly correlated with N uptake (r = 0.90)”

✓ located verbatim in the source · abstract, characters 915–963 · show in text ↑
e2

“Potentially available N estimated by the ISNT was highly correlated with hydrolysable amino acid N and amino sugar N (r = 0.95–0.96)”

✓ located verbatim in the source · abstract, characters 1095–1227 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

ISNT estimates correlated with maize N uptake.

Taxon
MaizeZea mayst0
Outcome
N uptakee0
Direction
correlatede1
Value
r = 0.93e0
Setting
ISNTe2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“N uptake (r = 0.93)”

✓ located verbatim in the source · abstract, characters 1287–1306 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 42–47 · show in text ↑
e1

“was strongly correlated with N uptake (r = 0.90)”

✓ located verbatim in the source · abstract, characters 915–963 · show in text ↑
e2

“Potentially available N estimated by the ISNT was highly correlated with hydrolysable amino acid N and amino sugar N (r = 0.95–0.96)”

✓ located verbatim in the source · abstract, characters 1095–1227 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The ISNT may improve maize fertilizer recommendations with suitable calibration and crop context.

Taxon
maizeZea mayse0
Outcome
improve fertilizer N recommendationse0
Qualifier
provided that the test values are interpreted relative to an appropriate calibration database, planting density, and other factors affecting crop N requiremente0
Setting
Brazile0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The ISNT has potential to improve fertilizer N recommendations for maize production in Brazil, provided that the test values are interpreted relative to an appropriate calibration database, planting density, and other factors affecting crop N requirement”

✓ located verbatim in the source · abstract, characters 1308–1562 · show in text ↑