Paper · 2022 · Frontiers in Plant Science

Sphingomonas sp. Hbc-6 alters physiological metabolism and recruits beneficial rhizosphere bacteria to improve plant growth and drought tolerance

Fang Wang; Yali Wei; Taozhe Yan; et al.

17
claims
34
verbatim quotes
84
citations
4
research areas
✓
Open access · cc-by

Abstract

Drought poses a serious threat to plant growth. Plant growth-promoting bacteria (PGPB) have great potential to improve plant nutrition, yield, and drought tolerance. Sphingomonas is an important microbiota genus that is extensively distributed in the plant or rhizosphere. However, the knowledge of its plant growth-promoting function in dry regions is extremely limited. In this study, we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress. We found that Hbc-6 increased the biomass of maize under normal conditions and drought stress. For instance, the root fresh weight and shoot dry weight of inoculated maize increased by 39.1% and 34.8% respectively compared with non-inoculated plant, while they increased by 61.3% and 96.3% respectively under drought conditions. Hbc-6 also promoted seed germination, maintained stomatal morphology and increased chlorophyll content so as to enhance photosynthesis of plants. Hbc-6 increased antioxidant enzyme (catalase, superoxide, peroxidase) activities and osmoregulation substances (proline, soluble sugar) and up-regulated the level of beneficial metabolites (resveratrol, etc.). Moreover, Hbc-6 reshaped the maize rhizosphere bacterial community, increased its richness and diversity, and made the rhizosphere bacterial community more complex to resist stress; Hbc-6 could also recruit more potentially rhizosphere beneficial bacteria which might promote plant growth together with Hbc-6 both under normal and drought stress. In short, Hbc-6 increased maize biomass and drought tolerance through the above ways. Our findings lay a foundation for exploring the complex mechanisms of interactions between Sphingomonas and plants, and it is important that Sphingomonas sp. Hbc-6 can be used as a potential biofertilizer in agricultural production, which will assist finding new solutions for improving the growth and yield of crops in arid areas.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 17

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation with Sphingomonas sp. Hbc-6 increased root fresh weight of maize by 39.1% relative to non-inoculated plants under normal conditions.

Taxon
maizeZea mayse0
Organ / stage
roote1
Treatment
inoculatede1
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
root fresh weighte1
Direction
increasede1
Value
39.1%e1
Comparator
non-inoculated plante1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e1

“the root fresh weight and shoot dry weight of inoculated maize increased by 39.1% and 34.8% respectively compared with non-inoculated plant, while they increased by 61.3% and 96.3% respectively under drought conditions”

✓ located verbatim in the source · abstract, characters 608–826 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation with Sphingomonas sp. Hbc-6 increased shoot dry weight of maize by 34.8% relative to non-inoculated plants under normal conditions.

Taxon
maizeZea mayse0
Organ / stage
shoote1
Treatment
inoculatede1
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
shoot dry weighte1
Direction
increasede1
Value
34.8%e1
Comparator
non-inoculated plante1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e1

“the root fresh weight and shoot dry weight of inoculated maize increased by 39.1% and 34.8% respectively compared with non-inoculated plant, while they increased by 61.3% and 96.3% respectively under drought conditions”

✓ located verbatim in the source · abstract, characters 608–826 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Under drought conditions, inoculation with Sphingomonas sp. Hbc-6 increased root fresh weight of maize by 61.3% relative to non-inoculated plants.

Taxon
maizeZea mayse0
Organ / stage
roote1
Treatment
inoculatede1
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
root fresh weighte1
Direction
increasede1
Value
61.3%e1
Qualifier
under drought conditionse1
Comparator
non-inoculated plante1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e1

“the root fresh weight and shoot dry weight of inoculated maize increased by 39.1% and 34.8% respectively compared with non-inoculated plant, while they increased by 61.3% and 96.3% respectively under drought conditions”

✓ located verbatim in the source · abstract, characters 608–826 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Under drought conditions, inoculation with Sphingomonas sp. Hbc-6 increased shoot dry weight of maize by 96.3% relative to non-inoculated plants.

Taxon
maizeZea mayse0
Organ / stage
shoote1
Treatment
inoculatede1
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
shoot dry weighte1
Direction
increasede1
Value
96.3%e1
Qualifier
under drought conditionse1
Comparator
non-inoculated plante1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e1

“the root fresh weight and shoot dry weight of inoculated maize increased by 39.1% and 34.8% respectively compared with non-inoculated plant, while they increased by 61.3% and 96.3% respectively under drought conditions”

✓ located verbatim in the source · abstract, characters 608–826 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hbc-6 promoted seed germination of maize.

Taxon
maizeZea mayse0
Organ / stage
seede2
Treatment
Hbc-6e2
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
seed germinatione2
Direction
promotede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e2

“Hbc-6 also promoted seed germination, maintained stomatal morphology and increased chlorophyll content so as to enhance photosynthesis of plants”

✓ located verbatim in the source · abstract, characters 828–972 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hbc-6 maintained stomatal morphology of maize.

Taxon
maizeZea mayse0
Treatment
Hbc-6e2
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
stomatal morphologye2
Direction
maintainede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e2

“Hbc-6 also promoted seed germination, maintained stomatal morphology and increased chlorophyll content so as to enhance photosynthesis of plants”

✓ located verbatim in the source · abstract, characters 828–972 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hbc-6 increased chlorophyll content of maize.

Taxon
maizeZea mayse0
Treatment
Hbc-6e2
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
chlorophyll contente2
Direction
increasede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e2

“Hbc-6 also promoted seed germination, maintained stomatal morphology and increased chlorophyll content so as to enhance photosynthesis of plants”

✓ located verbatim in the source · abstract, characters 828–972 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors interpret the Hbc-6 effect on chlorophyll as enhancing photosynthesis in maize.

Taxon
maizeZea mayse0
Treatment
Hbc-6e2
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
photosynthesise2
Direction
enhancee2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e2

“Hbc-6 also promoted seed germination, maintained stomatal morphology and increased chlorophyll content so as to enhance photosynthesis of plants”

✓ located verbatim in the source · abstract, characters 828–972 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hbc-6 increased antioxidant enzyme (catalase, superoxide, peroxidase) activities in maize.

Taxon
maizeZea mayse0
Treatment
Hbc-6e3
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
antioxidant enzyme (catalase, superoxide, peroxidase) activitiese3
Direction
increasede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e3

“Hbc-6 increased antioxidant enzyme (catalase, superoxide, peroxidase) activities and osmoregulation substances (proline, soluble sugar) and up-regulated the level of beneficial metabolites (resveratrol, etc.)”

✓ located verbatim in the source · abstract, characters 974–1182 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hbc-6 increased osmoregulation substances (proline, soluble sugar) in maize.

Taxon
maizeZea mayse0
Treatment
Hbc-6e3
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
osmoregulation substances (proline, soluble sugar)e3
Direction
increasede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e3

“Hbc-6 increased antioxidant enzyme (catalase, superoxide, peroxidase) activities and osmoregulation substances (proline, soluble sugar) and up-regulated the level of beneficial metabolites (resveratrol, etc.)”

✓ located verbatim in the source · abstract, characters 974–1182 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hbc-6 up-regulated the level of beneficial metabolites (resveratrol, etc.) in maize.

Taxon
maizeZea mayse0
Treatment
Hbc-6e3
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
level of beneficial metabolites (resveratrol, etc.)e3
Direction
up-regulatede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e3

“Hbc-6 increased antioxidant enzyme (catalase, superoxide, peroxidase) activities and osmoregulation substances (proline, soluble sugar) and up-regulated the level of beneficial metabolites (resveratrol, etc.)”

✓ located verbatim in the source · abstract, characters 974–1182 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Hbc-6 reshaped the maize rhizosphere bacterial community.

Taxon
maizeZea mayse0
Treatment
Hbc-6e4
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
rhizosphere bacterial communitye4

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e4

“Hbc-6 reshaped the maize rhizosphere bacterial community, increased its richness and diversity, and made the rhizosphere bacterial community more complex to resist stress”

✓ located verbatim in the source · abstract, characters 1194–1364 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hbc-6 increased richness and diversity of the maize rhizosphere bacterial community.

Taxon
maizeZea mayse0
Treatment
Hbc-6e4
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
richness and diversitye4
Direction
increasede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e4

“Hbc-6 reshaped the maize rhizosphere bacterial community, increased its richness and diversity, and made the rhizosphere bacterial community more complex to resist stress”

✓ located verbatim in the source · abstract, characters 1194–1364 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Hbc-6 made the maize rhizosphere bacterial community more complex, which the authors link to resisting stress.

Taxon
maizeZea mayse0
Treatment
Hbc-6e4
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
rhizosphere bacterial communitye4
Direction
more complexe4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e4

“Hbc-6 reshaped the maize rhizosphere bacterial community, increased its richness and diversity, and made the rhizosphere bacterial community more complex to resist stress”

✓ located verbatim in the source · abstract, characters 1194–1364 · show in text ↑
Intervention effecthypothesisoriginal resultpositivemeasured

Claim · model-written summary

Hbc-6 may recruit more potentially beneficial rhizosphere bacteria in maize.

Taxon
maizeZea mayse0
Treatment
Hbc-6e5
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
potentially rhizosphere beneficial bacteriae5
Direction
recruit moree5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e5

“Hbc-6 could also recruit more potentially rhizosphere beneficial bacteria”

✓ located verbatim in the source · abstract, characters 1366–1439 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors conclude that Hbc-6 increased drought tolerance of maize.

Taxon
maizeZea mayse0
Treatment
Hbc-6e6
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
drought tolerancee6
Direction
increasede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e6

“In short, Hbc-6 increased maize biomass and drought tolerance through the above ways”

✓ located verbatim in the source · abstract, characters 1531–1615 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors recommend Sphingomonas sp. Hbc-6 as a potential biofertilizer for maize in agricultural production.

Taxon
maizeZea mayse0
Interactor
Sphingomonas sp. Hbc-6e0symbiont
Outcome
potential biofertilizere7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“we investigated the effects of PGPB Sphingomonas sp. Hbc-6 on maize under normal conditions and drought stress”

✓ located verbatim in the source · abstract, characters 387–497 · show in text ↑
e7

“it is important that Sphingomonas sp. Hbc-6 can be used as a potential biofertilizer in agricultural production”

✓ located verbatim in the source · abstract, characters 1737–1848 · show in text ↑

inoculation · growth · Zea mays (maize)Positive and negative results

699 papers: 635 positive, 64 negative or no effect

634 papers in the same direction as this paper · 61 in the opposite direction · 3 reporting no difference from an alternative

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  3. positive

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