Paper · 2020 · The Indian Journal of Agricultural Sciences

Improving salt tolerance and yield by Mn supplementation in Vigna radiata

SWATI SHAHI; RAJNISH KUMAR; MALVIKA SRIVASTAVA

5
claims
11
verbatim quotes
0
citations
2
research areas
✓
Open access · cc-by-nc-sa

Abstract

The present study was carried out in the year 2016-17 to understand the effects of salinity stress on relative water content (RWC), superoxide dismutase (SOD) activity, proline content, reducing sugar content and yield attributes in Vigna radiata and role of foliar application of manganese in improving salinity tolerance. Plants were subjected to varying levels of NaCl induced salinity (0, 100, 200 and 300 mM). The plant samples were analyzed from 25 days to 65 days of plant growth at every 10-day interval. Yield attributes were recorded at 85 days. Results revealed that there was a slight increase in RWC, SOD activity and yield attributes at 100 mM NaCl concentration as compared to control plants, whereas, an abrupt decrease was recorded at higher salt regimes (i.e. 200 and 300 mM NaCl). However, increase in salinity resulted in increased proline and total reducing sugar contents. The foliar application with Mn (0.15%) ameliorated the negative effects of high salinity and increased the yield. Hence, it was concluded that foliar application of Mn may alleviate the adverse effects of excess salinity on Vigna radiata plants.

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Claims 5

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 100 mM NaCl, relative water content and SOD activity increased slightly versus controls.

Taxon
Vigna radiataVigna radiatae1
Treatment
100 mM NaCle0
Outcome
RWC, SOD activitye0
Direction
increasee0
Comparator
control plantse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“slight increase in RWC, SOD activity and yield attributes at 100 mM NaCl concentration as compared to control plants”

✓ located verbatim in the source · abstract, characters 590–706 · show in text ↑
e1

“in Vigna radiata”

✓ located verbatim in the source · abstract, characters 230–246 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 100 mM NaCl, yield attributes increased slightly versus controls.

Taxon
Vigna radiataVigna radiatae1
Treatment
100 mM NaCle0
Outcome
yield attributese0
Direction
increasee0
Comparator
control plantse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“slight increase in RWC, SOD activity and yield attributes at 100 mM NaCl concentration as compared to control plants”

✓ located verbatim in the source · abstract, characters 590–706 · show in text ↑
e1

“in Vigna radiata”

✓ located verbatim in the source · abstract, characters 230–246 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 200 and 300 mM NaCl, relative water content, SOD activity and yield attributes decreased abruptly.

Taxon
Vigna radiataVigna radiatae2
Treatment
200 and 300 mM NaCle0
Outcome
RWC, SOD activity and yield attributese1
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“an abrupt decrease was recorded at higher salt regimes (i.e. 200 and 300 mM NaCl)”

✓ located verbatim in the source · abstract, characters 717–798 · show in text ↑
e1

“RWC, SOD activity and yield attributes”

✓ located verbatim in the source · abstract, characters 609–647 · show in text ↑
e2

“in Vigna radiata”

✓ located verbatim in the source · abstract, characters 230–246 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Increasing salinity increased proline and reducing sugar content.

Taxon
Vigna radiataVigna radiatae1
Treatment
increase in salinitye0
Outcome
proline and total reducing sugar contentse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“increase in salinity resulted in increased proline and total reducing sugar contents”

✓ located verbatim in the source · abstract, characters 809–893 · show in text ↑
e1

“in Vigna radiata”

✓ located verbatim in the source · abstract, characters 230–246 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar Mn at 0.15% alleviated adverse effects of high salinity and increased yield.

Taxon
Vigna radiataVigna radiatae1
Treatment
foliar application with Mn (0.15%)e0
Outcome
yielde0
Direction
increasede0
Qualifier
high salinitye0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“foliar application with Mn (0.15%) ameliorated the negative effects of high salinity and increased the yield”

✓ located verbatim in the source · abstract, characters 899–1007 · show in text ↑
e1

“in Vigna radiata”

✓ located verbatim in the source · abstract, characters 230–246 · show in text ↑

sodium chloride · physiology: water · Vigna radiata (mung bean)Positive and negative results

5 papers: 3 positive, 2 negative or no effect

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sodium chloride · yield · Vigna radiata (mung bean)Positive and negative results

9 papers: 4 positive, 5 negative or no effect

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  1. negative
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manganese atom · yield · Vigna radiata (mung bean)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
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application · yield · Vigna radiata (mung bean)Positive and negative results

216 papers: 209 positive, 7 negative or no effect

208 papers in the same direction as this paper · 7 in the opposite direction

  1. no effect
  2. no effect
  3. negative

212 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.