Paper · 2024 · Agricultural and Food Science

Optimum N-rate and effect of split N fertilization timing on yield and quality in spring oat varieties

Lena Engström; Sofia Delin; Johanna Wetterlind; et al.

11
claims
22
verbatim quotes
0
citations
3
research areas
✓
Open access · cc-by

Abstract

Split nitrogen (N) application to oats delays final decisionson total application rate, which could help achieve the economic optimum fertilization rate (OptN) and reduce nitrogen losses. Later topdressing allows adjustment of fertilizer level at a stage when it is easier to predict nitrogen supply from soil. The objectives were: to investigate whether topdressing can be applied after stem elongation and to assess effects on yield and quality in different oat varieties; and to study the variation in optimum N-rate and the possibility to predict and readjust it during the growing season. In 14 field experiments conducted in Sweden 2020–2022, the effect of split nitrogen application, with topdressing at growth stage (GS) 32, GS45, or GS55–61, on yield and quality in six different oat varieties was evaluated. Late topdressing increased grain protein concentration and decreased fat content, but variety was more important for target quality. Compared with a single early application, late topdressing did not affect yield significantly. Year and site influenced yield and quality, similarly for all varieties, but had an impact on the effect N-treatment had on protein. A multiple regression analysis showed that yield at OptN and N-uptake in unfertilized plots at GS31–47, can explain the variation in OptN and thus be used to estimate OptN. Topdressing as late as at GS45–61 increased the chances both of higher protein and more accurate prediction of OptN. Therefore, recommendations for late topdressing can be preferable if there is a target for high protein or if there are incentives to use crop sensors for late and accurate adjustments of N fertilization rates between and within fields. The recommendations should not be dependent on variety.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Late topdressing increased oat grain protein concentration.

Treatment
Late topdressinge0
Outcome
grain protein concentratione0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Late topdressing increased grain protein concentration and decreased fat content, but variety was more important for target quality.”

✓ located verbatim in the source · abstract, characters 818–950 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Late topdressing decreased oat fat content.

Treatment
Late topdressinge0
Outcome
fat contente0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Late topdressing increased grain protein concentration and decreased fat content, but variety was more important for target quality.”

✓ located verbatim in the source · abstract, characters 818–950 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Variety mattered more than topdressing for target oat quality.

Material
varietye0
Outcome
target qualitye0
Direction
more importante0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Late topdressing increased grain protein concentration and decreased fat content, but variety was more important for target quality.”

✓ located verbatim in the source · abstract, characters 818–950 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Late topdressing did not significantly change yield versus a single early application.

Treatment
late topdressinge0
Outcome
yielde0
Direction
did not affecte0
Comparator
a single early applicatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Compared with a single early application, late topdressing did not affect yield significantly.”

✓ located verbatim in the source · abstract, characters 951–1045 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Year and site influenced yield and quality similarly across varieties.

Outcome
yield and qualitye0
Qualifier
similarly for all varietiese0
Setting
Year and sitee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Year and site influenced yield and quality, similarly for all varieties, but had an impact on the effect N-treatment had on protein.”

✓ located verbatim in the source · abstract, characters 1046–1178 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Year and site changed the nitrogen-treatment effect on protein.

Treatment
N-treatmente0
Outcome
proteine0
Setting
Year and sitee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Year and site influenced yield and quality, similarly for all varieties, but had an impact on the effect N-treatment had on protein.”

✓ located verbatim in the source · abstract, characters 1046–1178 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑
Method / resourceobservedoriginal resultmeasured

Claim · model-written summary

Yield at OptN and nitrogen uptake in unfertilized plots explained variation in OptN and supported its estimation.

Outcome
variation in OptNe0
Qualifier
yield at OptN and N-uptake in unfertilized plots at GS31–47e0

Not reportedComparatorValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Schema note from the model: Qualitative model result lacks a value or comparator

Verbatim

e0

“A multiple regression analysis showed that yield at OptN and N-uptake in unfertilized plots at GS31–47, can explain the variation in OptN and thus be used to estimate OptN.”

✓ located verbatim in the source · abstract, characters 1179–1351 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Topdressing at GS45–61 increased the chance of higher protein.

Treatment
Topdressing as late as at GS45–61e0
Outcome
higher proteine0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Topdressing as late as at GS45–61 increased the chances both of higher protein and more accurate prediction of OptN.”

✓ located verbatim in the source · abstract, characters 1352–1468 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

Topdressing at GS45–61 increased the chance of more accurate OptN prediction.

Treatment
Topdressing as late as at GS45–61e0
Outcome
more accurate prediction of OptNe0
Direction
increasede0

Not reportedComparatorValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Schema note from the model: Qualitative method result lacks a value or comparator

Verbatim

e0

“Topdressing as late as at GS45–61 increased the chances both of higher protein and more accurate prediction of OptN.”

✓ located verbatim in the source · abstract, characters 1352–1468 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend late topdressing for high-protein targets or accurate sensor-guided nitrogen adjustment.

Outcome
late topdressinge0
Qualifier
if there is a target for high protein or if there are incentives to use crop sensorse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Therefore, recommendations for late topdressing can be preferable if there is a target for high protein or if there are incentives to use crop sensors for late and accurate adjustments of N fertilization rates between and within fields.”

✓ located verbatim in the source · abstract, characters 1469–1705 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors advise that topdressing recommendations should not depend on variety.

Outcome
recommendations should not be dependent on varietye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The recommendations should not be dependent on variety.”

✓ located verbatim in the source · abstract, characters 1706–1761 · show in text ↑
t0

“oat”

✓ located verbatim in the source · title, characters 89–92 · show in text ↑

fertilization · quality: protein · Avena sativa (oats)Results differ

28 papers: 25 positive, 3 negative or no effect

24 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. no effect
  3. no effect

24 papers more in this group

See all 28 papers →

fertilization · yield · Avena sativa (oats)Positive and negative results

160 papers: 143 positive, 17 negative or no effect

16 papers in the same direction as this paper · 143 reporting no difference from an alternative

  1. positive
  2. positive
  3. positive

156 papers more in this group

See all 160 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.