Paper · 2024 · Agrosystems Geosciences & Environment

Effects of humic acid application on bacterial diversity under maize cultivation

Mona Ayu Santi; Saowalak Somboon; Sukanya Thip‐Amat; et al.

5
claims
10
verbatim quotes
6
citations
2
research areas
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Open access · cc-by-nc-nd

Abstract

Abstract The fundamental ecosystem processes in soil are regulated by microbial communities, and community diversity is implicated by soil environmental conditions. Humic acid (HA) improves soil quality and fertility, stimulating the microbial environment, but the detailed effects remain poorly understood. We investigated the effects of HA rates on soil bacterial diversity, particularly on species richness and community composition in the rhizosphere of corn ( Zea mays ). Inorganic fertilizer (T2), HA 0.5% (T3), HA 1.0% (T4), HA 1.5% (T5), and HA 2.0% (T6) were applied in soil. Initial soil (O1) and control after harvesting (T1) were included. A total of 3601 operational taxonomic units were captured from the overall sample, and analysis of 16S ribosomal ribonucleic acid amplicon sequencing data indicated that HA did not notably impact species richness. Intriguingly, HA induced changes in bacterial community composition, along with the relative prevalence of specific taxa. Certain associations between soil chemical properties and abundance distribution have been uncovered. Notably, exchangeable Mg 2+ , Ca 2+ , and available phosphorus were strongly related to the relative abundance of bacterial phyla. Furthermore, HA potentially shaped the specific bacterial taxa, as the application of HA at different rates had distinct effects on the member of bacterial abundance of each taxon. These findings enhance our understanding of communities potentially being increased or shifted by HA rate addition in short‐term corn cultivation.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

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Claims 5

Observationobservedoriginal resultmeasured

Claim · model-written summary

The corn rhizosphere samples yielded 3601 bacterial operational taxonomic units.

Outcome
operational taxonomic unitse1
Value
3601e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rhizosphere of corn ( Zea mays )”

✓ located verbatim in the source · abstract, characters 443–475 · show in text ↑
e1

“3601 operational taxonomic units were captured from the overall sample”

✓ located verbatim in the source · abstract, characters 663–733 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Humic acid did not notably affect rhizosphere bacterial species richness.

Treatment
HAe1
Outcome
species richnesse1
Direction
did not notably impacte1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rhizosphere of corn ( Zea mays )”

✓ located verbatim in the source · abstract, characters 443–475 · show in text ↑
e1

“HA did not notably impact species richness”

✓ located verbatim in the source · abstract, characters 822–864 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Humic acid changed rhizosphere bacterial community composition and relative prevalence of specific taxa.

Treatment
HAe1
Outcome
bacterial community composition, along with the relative prevalence of specific taxae1

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rhizosphere of corn ( Zea mays )”

✓ located verbatim in the source · abstract, characters 443–475 · show in text ↑
e1

“HA induced changes in bacterial community composition, along with the relative prevalence of specific taxa”

✓ located verbatim in the source · abstract, characters 880–986 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Exchangeable Mg 2+ , Ca 2+ , and available phosphorus were strongly related to bacterial phylum abundance.

Compound
Mg 2+ , Ca 2+ , and available phosphoruse1
Outcome
relative abundance of bacterial phylae1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rhizosphere of corn ( Zea mays )”

✓ located verbatim in the source · abstract, characters 443–475 · show in text ↑
e1

“exchangeable Mg 2+ , Ca 2+ , and available phosphorus were strongly related to the relative abundance of bacterial phyla”

✓ located verbatim in the source · abstract, characters 1099–1219 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Different humic acid rates had distinct effects on abundance of bacterial taxa.

Treatment
application of HA at different ratese1
Outcome
bacterial abundance of each taxone1

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“rhizosphere of corn ( Zea mays )”

✓ located verbatim in the source · abstract, characters 443–475 · show in text ↑
e1

“application of HA at different rates had distinct effects on the member of bacterial abundance of each taxon”

✓ located verbatim in the source · abstract, characters 1292–1400 · show in text ↑

other · ecology: diversity · Zea mays (maize)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.