Paper · 2024 · Journal of Plant Growth Regulation

Enhanced Growth of Cucumber (Cucumis sativus L.) Through Amino Acids and Seaweed Extracts for the Use in Organic Agriculture

Cristina García-Cano; Borja Ferrández-Gómez; Juana D. Jordá; et al.

12
claims
34
verbatim quotes
7
citations
4
research areas
✓
Open access · cc-by

Abstract

Abstract The increasing consumer interest in organic products is driving the rise of the agricultural sector. However, organic farming productivity was lower than conventional due to the reduction of external inputs, synthetic fertilizers, and pesticides. In this context, the use of organic biostimulant emerged as a promising solution. The aim of this study was to evaluate the efficacy of three doses (0.1, 0.2, 0.3 mL per plant) of an innovative organic biostimulant based on amino acids and seaweed extract (Lombrico® ARREL), on cucumber ( Cucumis sativus L.) under hydroponic conditions in a plant growth chamber. The results demonstrated that the root application of the biostimulant promoted plant growth development. In the shoot, there was an increase in height, number of leaves, fresh and dry weight and leaf area compared to the control. In the root, there was an increase in volume (66.2, 83.2, and 165%), fresh weight (45.0, 61.0 and 97.3%) and dry weight (7.0, 23.0 and 53.7%) as escalating the product dose (low, medium and high, respectively) compared to the control. Furthermore, the root length decreased, triggering a significant modification of the root system architecture. Transcriptome analysis in the root revelated that this biostimulant induced change in the gene expression. Gene ontology and Kyoto Encyclopedia of Genes and Genomes (KEEG) analysis showed stimulation of the cell division, biosynthesis and remodeling of the cell wall, increasing plant metabolism and hormone signal transduction, as well as activating the phenylpropanoid biosynthesis. This study showed the benefit of integrating the biostimulant uses in organic agriculture management to improve plant development, thereby enhancing crop productivity.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Root application of the biostimulant promoted growth development of cucumber plants.

Taxon
CucumberCucumis sativust0
Treatment
root application of the biostimulante0
Outcome
plant growth developmente0
Direction
promotede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“the root application of the biostimulant promoted plant growth development”

✓ located verbatim in the source · abstract, characters 650–724 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Root application of the biostimulant increased cucumber shoot height and number of leaves compared with the control.

Taxon
CucumberCucumis sativust0
Organ / stage
shoote1
Treatment
root application of the biostimulante0
Outcome
height, number of leavese1
Direction
increasee1
Comparator
the controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“root application of the biostimulant promoted plant growth development”

✓ located verbatim in the source · abstract, characters 654–724 · show in text ↑
e1

“In the shoot, there was an increase in height, number of leaves, fresh and dry weight and leaf area compared to the control”

✓ located verbatim in the source · abstract, characters 726–849 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Root application of the biostimulant increased cucumber shoot fresh and dry weight compared with the control.

Taxon
CucumberCucumis sativust0
Organ / stage
shoote1
Treatment
root application of the biostimulante0
Outcome
fresh and dry weighte1
Direction
increasee1
Comparator
the controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“root application of the biostimulant promoted plant growth development”

✓ located verbatim in the source · abstract, characters 654–724 · show in text ↑
e1

“In the shoot, there was an increase in height, number of leaves, fresh and dry weight and leaf area compared to the control”

✓ located verbatim in the source · abstract, characters 726–849 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Root application of the biostimulant increased cucumber shoot leaf area compared with the control.

Taxon
CucumberCucumis sativust0
Organ / stage
shoote1
Treatment
root application of the biostimulante0
Outcome
leaf areae1
Direction
increasee1
Comparator
the controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“root application of the biostimulant promoted plant growth development”

✓ located verbatim in the source · abstract, characters 654–724 · show in text ↑
e1

“In the shoot, there was an increase in height, number of leaves, fresh and dry weight and leaf area compared to the control”

✓ located verbatim in the source · abstract, characters 726–849 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Root application of the biostimulant increased cucumber root volume by 66.2, 83.2, and 165% with rising dose (low, medium, high) compared with the control.

Taxon
CucumberCucumis sativust0
Organ / stage
roote1
Treatment
root application of the biostimulante0
Outcome
volumee1
Direction
increasee1
Value
66.2, 83.2, and 165%e1
Comparator
the controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“root application of the biostimulant promoted plant growth development”

✓ located verbatim in the source · abstract, characters 654–724 · show in text ↑
e1

“In the root, there was an increase in volume (66.2, 83.2, and 165%), fresh weight (45.0, 61.0 and 97.3%) and dry weight (7.0, 23.0 and 53.7%) as escalating the product dose (low, medium and high, respectively) compared to the control”

✓ located verbatim in the source · abstract, characters 851–1084 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Root application of the biostimulant increased cucumber root fresh weight by 45.0, 61.0 and 97.3% with rising dose (low, medium, high) compared with the control.

Taxon
CucumberCucumis sativust0
Organ / stage
roote1
Treatment
root application of the biostimulante0
Outcome
fresh weighte1
Direction
increasee1
Value
45.0, 61.0 and 97.3%e1
Comparator
the controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“root application of the biostimulant promoted plant growth development”

✓ located verbatim in the source · abstract, characters 654–724 · show in text ↑
e1

“In the root, there was an increase in volume (66.2, 83.2, and 165%), fresh weight (45.0, 61.0 and 97.3%) and dry weight (7.0, 23.0 and 53.7%) as escalating the product dose (low, medium and high, respectively) compared to the control”

✓ located verbatim in the source · abstract, characters 851–1084 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Root application of the biostimulant increased cucumber root dry weight by 7.0, 23.0 and 53.7% with rising dose (low, medium, high) compared with the control.

Taxon
CucumberCucumis sativust0
Organ / stage
roote1
Treatment
root application of the biostimulante0
Outcome
dry weighte1
Direction
increasee1
Value
7.0, 23.0 and 53.7%e1
Comparator
the controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“root application of the biostimulant promoted plant growth development”

✓ located verbatim in the source · abstract, characters 654–724 · show in text ↑
e1

“In the root, there was an increase in volume (66.2, 83.2, and 165%), fresh weight (45.0, 61.0 and 97.3%) and dry weight (7.0, 23.0 and 53.7%) as escalating the product dose (low, medium and high, respectively) compared to the control”

✓ located verbatim in the source · abstract, characters 851–1084 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Root application of the biostimulant decreased cucumber root length, significantly modifying root system architecture.

Taxon
CucumberCucumis sativust0
Treatment
root application of the biostimulante0
Outcome
root lengthe1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“root application of the biostimulant promoted plant growth development”

✓ located verbatim in the source · abstract, characters 654–724 · show in text ↑
e1

“the root length decreased, triggering a significant modification of the root system architecture”

✓ located verbatim in the source · abstract, characters 1099–1195 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Root transcriptome analysis showed that the biostimulant induced changes in gene expression.

Taxon
CucumberCucumis sativust0
Organ / stage
roote0
Treatment
biostimulante0
Outcome
gene expressione0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“Transcriptome analysis in the root revelated that this biostimulant induced change in the gene expression”

✓ located verbatim in the source · abstract, characters 1197–1302 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

GO and KEGG analysis showed the biostimulant stimulated cell division and cell wall biosynthesis and remodeling in cucumber roots.

Taxon
CucumberCucumis sativust0
Organ / stage
roote0
Treatment
biostimulante0
Outcome
cell division, biosynthesis and remodeling of the cell walle1
Direction
stimulatione1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“Transcriptome analysis in the root revelated that this biostimulant induced change in the gene expression”

✓ located verbatim in the source · abstract, characters 1197–1302 · show in text ↑
e1

“Gene ontology and Kyoto Encyclopedia of Genes and Genomes (KEEG) analysis showed stimulation of the cell division, biosynthesis and remodeling of the cell wall, increasing plant metabolism and hormone signal transduction, as well as activating the phenylpropanoid biosynthesis”

✓ located verbatim in the source · abstract, characters 1304–1580 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

GO and KEGG analysis showed the biostimulant increased plant metabolism and hormone signal transduction in cucumber roots.

Taxon
CucumberCucumis sativust0
Organ / stage
roote0
Treatment
biostimulante0
Outcome
plant metabolism and hormone signal transductione1
Direction
increasinge1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“Transcriptome analysis in the root revelated that this biostimulant induced change in the gene expression”

✓ located verbatim in the source · abstract, characters 1197–1302 · show in text ↑
e1

“Gene ontology and Kyoto Encyclopedia of Genes and Genomes (KEEG) analysis showed stimulation of the cell division, biosynthesis and remodeling of the cell wall, increasing plant metabolism and hormone signal transduction, as well as activating the phenylpropanoid biosynthesis”

✓ located verbatim in the source · abstract, characters 1304–1580 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

GO and KEGG analysis showed the biostimulant activated phenylpropanoid biosynthesis in cucumber roots.

Taxon
CucumberCucumis sativust0
Organ / stage
roote0
Treatment
biostimulante0
Outcome
phenylpropanoid biosynthesise1
Direction
activatinge1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cucumber (Cucumis sativus L.)”

✓ located verbatim in the source · title, characters 19–48 · show in text ↑
e0

“Transcriptome analysis in the root revelated that this biostimulant induced change in the gene expression”

✓ located verbatim in the source · abstract, characters 1197–1302 · show in text ↑
e1

“Gene ontology and Kyoto Encyclopedia of Genes and Genomes (KEEG) analysis showed stimulation of the cell division, biosynthesis and remodeling of the cell wall, increasing plant metabolism and hormone signal transduction, as well as activating the phenylpropanoid biosynthesis”

✓ located verbatim in the source · abstract, characters 1304–1580 · show in text ↑

other · cytology · Cucumis sativus (cucumber)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. no effect
See all 2 papers →

other · growth · Cucumis sativus (cucumber)Positive and negative results

36 papers: 32 positive, 4 negative or no effect

31 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. negative
  3. no effect

32 papers more in this group

See all 36 papers →

other · physiology: hormones · Cucumis sativus (cucumber)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

other · molecular: metabolites · Cucumis sativus (cucumber)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.