Abstract
A study was conducted to know the effect of intercropping crops on growth and yield of Cabbage. Cabbage was used as a main crop; red amaranth and coriander were used as intercrops. For assessing the impact of intercropping on cabbage production, the data related to growth and yield were recorded during 45 DAS and at final harvesting of Cabbage. Each of the intercrops was planted in between Cabbage rows in separate plots. There was no significant effect of different intercropping systems on growth characteristics and yield of cabbage compared with sole cabbage cropping except Red Amaranth as an intercrop. Total plant height, leaf length, leaf area and leaf spreading were negatively affected by the intercropping at early stage by intercropping with Red Amaranth. At the end of harvesting of curd, plant tried to recover the leaf length but it was significantly lower in Red Amaranth and coriander compared to control. The yield of the cabbage curd was varied significantly among the treatments but intercropping with Red Amaranth reduce ultimate yield of cabbage (50%). Intercropping with coriander at early stage does not reduce the yield of Cabbage significantly, thus coriander may be intercropped in cabbage field for beneficial purpose.
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Claims 8
Claim · model-written summary
Most intercropping systems had no significant effect on cabbage growth and yield versus sole cropping.
- Taxon
- cabbage
Brassica oleracea var. capitatae0 - Treatment
- different intercropping systemse0
- Outcome
- growth characteristics and yield of cabbagee0
- Direction
- no significant effecte0
- Comparator
- sole cabbage croppinge0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“There was no significant effect of different intercropping systems on growth characteristics and yield of cabbage compared with sole cabbage cropping except Red Amaranth as an intercrop”
Claim · model-written summary
Red amaranth intercropping reduced early cabbage height, leaf length, leaf area, and leaf spread.
- Taxon
- CABBAGE
Brassica oleracea var. capitatat0 - Treatment
- intercropping with Red Amaranthe0
- Interactor
- Red Amaranthe0weed
- Outcome
- Total plant height, leaf length, leaf area and leaf spreadinge0
- Direction
- negatively affectede0
- Qualifier
- at early stagee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Total plant height, leaf length, leaf area and leaf spreading were negatively affected by the intercropping at early stage by intercropping with Red Amaranth”
t0“EFFECT OF INTERCROPPING ON GROWTH AND YIELD OF CABBAGE (Brassica oleracea L.)”
Claim · model-written summary
At curd harvest, red amaranth intercropping significantly reduced cabbage leaf length versus control.
- Taxon
- CABBAGE
Brassica oleracea var. capitatat0 - Organ / stage
- curde0
- Treatment
- Red Amaranthe0
- Interactor
- Red Amaranthe0weed
- Outcome
- leaf lengthe0
- Direction
- lowere0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“At the end of harvesting of curd, plant tried to recover the leaf length but it was significantly lower in Red Amaranth and coriander compared to control”
t0“EFFECT OF INTERCROPPING ON GROWTH AND YIELD OF CABBAGE (Brassica oleracea L.)”
Claim · model-written summary
At curd harvest, coriander intercropping significantly reduced cabbage leaf length versus control.
- Taxon
- CABBAGE
Brassica oleracea var. capitatat0 - Organ / stage
- curde0
- Treatment
- coriandere0
- Interactor
- coriander
Coriandrum sativume0weed
- Outcome
- leaf lengthe0
- Direction
- lowere0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“At the end of harvesting of curd, plant tried to recover the leaf length but it was significantly lower in Red Amaranth and coriander compared to control”
t0“EFFECT OF INTERCROPPING ON GROWTH AND YIELD OF CABBAGE (Brassica oleracea L.)”
Claim · model-written summary
Cabbage curd yield varied significantly among treatments.
- Taxon
- CABBAGE
Brassica oleracea var. capitatat0 - Treatment
- treatmentse0
- Outcome
- yield of the cabbage curde0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The yield of the cabbage curd was varied significantly among the treatments”
t0“EFFECT OF INTERCROPPING ON GROWTH AND YIELD OF CABBAGE (Brassica oleracea L.)”
Claim · model-written summary
Red amaranth intercropping reduced final cabbage yield by 50%.
- Taxon
- cabbage
Brassica oleracea var. capitatae0 - Treatment
- intercropping with Red Amaranthe0
- Interactor
- Red Amaranthe0weed
- Outcome
- ultimate yield of cabbagee0
- Direction
- reducee0
- Value
- 50%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“intercropping with Red Amaranth reduce ultimate yield of cabbage (50%)”
Claim · model-written summary
Early coriander intercropping did not significantly reduce cabbage yield.
- Taxon
- Cabbage
Brassica oleracea var. capitatae0 - Treatment
- Intercropping with coriandere0
- Interactor
- coriander
Coriandrum sativume0weed
- Outcome
- yield of Cabbagee0
- Direction
- does not reducee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Intercropping with coriander at early stage does not reduce the yield of Cabbage significantly”
Claim · model-written summary
Authors suggest coriander may be intercropped in cabbage fields.
- Taxon
- cabbage
Brassica oleracea var. capitatae0 - Outcome
- coriander may be intercropped in cabbage fielde0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“thus coriander may be intercropped in cabbage field for beneficial purpose”
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See all 43 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.