Paper · 2025 · BMC Plant Biology

Sensor-based assessment of fertilizer strategies in soybean: linking SPAD, NDVI, plant height, and thermal imaging with biomass accumulation

Süreyya Betül Rufaioğlu; Murat Tunç

9
claims
18
verbatim quotes
1
citations
3
research areas
✓
Open access · cc-by

Abstract

This study aimed to investigate the temporal effects of different fertilization strategies on the physiological, morphological, and biomass-related traits of soybean under controlled greenhouse conditions. Individual and combined applications of urea, zinc (Zn), and microbial inoculants were evaluated using a multi-sensor approach. Optical parameters (SPAD, NDVI), plant height, and thermal imaging were monitored across days after onset (DAO), and post-harvest biomass traits were measured to establish integrative relationships. The findings demonstrated that SPAD values increased by 18-27% and NDVI by up to 22%, with combined treatments (Urea + Microbial, Zn + Microbial) showing the most pronounced improvements. Urea + Microbial increased plant height by 15% and fresh biomass by 28% compared to the control. Thermal imaging revealed a 1.8-2.5 °C reduction in canopy temperature under combined treatments, indicating enhanced stomatal regulation and water-use efficiency. Strong positive correlations (r = 0.71-0.84) between SPAD/NDVI and post-harvest biomass confirmed the reliability of early-stage sensor measurements for predicting yield-related traits. Importantly, the integration of microbial inoculants with mineral fertilizers enhanced both physiological resilience and water-use efficiency, while the identification of tentative threshold values for SPAD (~ 35) and NDVI (~ 0.60) provides practical benchmarks for fertilization decisions and automation in precision agriculture. Overall, this study highlights the utility of combining optical and thermal sensing with morphological and biomass assessments to optimize fertilization strategies in soybeans. The results provide novel insights into the role of micronutrient (Zn) and microbial management in crop monitoring and underline the potential of sensor-based approaches to improve nutrient efficiency and support sustainable agricultural production.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined fertilization increased SPAD by 18-27%.

Taxon
soybeanGlycine maxt0
Treatment
Urea + Microbiale0
Outcome
SPAD valuese0
Direction
increasede0
Value
18-27%e0

Not reportedComparatorSetting

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“SPAD values increased by 18-27% and NDVI by up to 22%, with combined treatments (Urea + Microbial, Zn + Microbial) showing the most pronounced improvements.”

✓ located verbatim in the source · abstract, characters 564–720 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 52–59 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined fertilization increased NDVI by up to 22%.

Taxon
soybeanGlycine maxt0
Treatment
Zn + Microbiale0
Outcome
NDVIe0
Direction
increasede0
Value
up to 22%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“SPAD values increased by 18-27% and NDVI by up to 22%, with combined treatments (Urea + Microbial, Zn + Microbial) showing the most pronounced improvements.”

✓ located verbatim in the source · abstract, characters 564–720 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 52–59 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Urea plus microbial inoculant raised height by 15% versus control.

Taxon
soybeanGlycine maxt0
Treatment
Urea + Microbiale0
Interactor
Microbiale0symbiont
Outcome
plant heighte0
Direction
increasede0
Value
15%e0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Urea + Microbial increased plant height by 15% and fresh biomass by 28% compared to the control.”

✓ located verbatim in the source · abstract, characters 721–817 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 52–59 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Urea plus microbial inoculant raised fresh biomass by 28% versus control.

Taxon
soybeanGlycine maxt0
Treatment
Urea + Microbiale0
Outcome
fresh biomasse0
Direction
increasede0
Value
28%e0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Urea + Microbial increased plant height by 15% and fresh biomass by 28% compared to the control.”

✓ located verbatim in the source · abstract, characters 721–817 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 52–59 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined treatments lowered canopy temperature by 1.8-2.5 °C.

Taxon
soybeanGlycine maxt0
Treatment
combined treatmentse0
Outcome
canopy temperaturee0
Direction
reductione0
Value
1.8-2.5 °Ce0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“a 1.8-2.5 °C reduction in canopy temperature under combined treatments”

✓ located verbatim in the source · abstract, characters 843–913 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 52–59 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

SPAD and NDVI positively correlated with postharvest biomass.

Taxon
soybeanGlycine maxt0
Outcome
post-harvest biomasse0
Direction
positivee0
Value
r = 0.71-0.84e0
Comparator
SPAD/NDVIe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Strong positive correlations (r = 0.71-0.84) between SPAD/NDVI and post-harvest biomass”

✓ located verbatim in the source · abstract, characters 981–1068 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 52–59 · show in text ↑
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

Early sensor readings were reliable for predicting yield-related traits.

Taxon
soybeanGlycine maxt0
Outcome
reliability of early-stage sensor measurements for predicting yield-related traitse0

Not reportedComparatorValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“confirmed the reliability of early-stage sensor measurements for predicting yield-related traits.”

✓ located verbatim in the source · abstract, characters 1069–1166 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 52–59 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

SPAD around 35 was proposed as a fertilization decision threshold.

Taxon
soybeanGlycine maxt0
Outcome
threshold values for SPADe0
Value
~ 35e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“tentative threshold values for SPAD (~ 35) and NDVI (~ 0.60) provides practical benchmarks for fertilization decisions”

✓ located verbatim in the source · abstract, characters 1338–1456 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 52–59 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

NDVI around 0.60 was proposed as a fertilization decision threshold.

Taxon
soybeanGlycine maxt0
Outcome
NDVIe0
Value
~ 0.60e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“tentative threshold values for SPAD (~ 35) and NDVI (~ 0.60) provides practical benchmarks for fertilization decisions”

✓ located verbatim in the source · abstract, characters 1338–1456 · show in text ↑
t0

“soybean”

✓ located verbatim in the source · title, characters 52–59 · show in text ↑

zinc atom · growth · Glycine max (soybean)Results differ

35 papers: 26 positive, 9 negative or no effect

25 papers in the same direction as this paper · 9 in the opposite direction

  1. negative
  2. negative
  3. no effect

31 papers more in this group

See all 35 papers →

nitrogen · physiology: pigments · Glycine max (soybean)Positive and negative results

14 papers: 12 positive, 2 negative or no effect

11 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. no effect
  3. positive

10 papers more in this group

See all 14 papers →

nitrogen · growth · Glycine max (soybean)Positive and negative results

153 papers: 117 positive, 36 negative or no effect

116 papers in the same direction as this paper · 34 in the opposite direction · 2 reporting no difference from an alternative

  1. negative
  2. no effect
  3. no effect

149 papers more in this group

See all 153 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.