Paper · 2026 · International Microbiology

Epiphytic bacteria from Tacinga inamoena (K. Schum.) N.P. Taylor & Stuppy improve plant growth in cucumber seedlings

Ellie José Pereira; Vinícius de Souza; Caliane da Silva Braulio; et al.

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verbatim quotes
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citations
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research areas
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Open access · cc-by-nc-nd

Abstract

The phyllosphere of host plants harbors microorganisms that represent a novel source of agricultural bioinputs. This unique microbiome opens a promising frontier for developing innovative agricultural alternatives. In this study, we evaluated the potential of Brevibacillus sp. UPT4 and Pantoea sp. SPM1, two epiphytic bacterial strains of Tacinga inamoena isolated from the Caatinga biome. In vitro assays exhibited plant growth-promoting traits, such as auxin production, nitrogen fixation, and tolerance to abiotic stresses. Under greenhouse conditions, cucumber plants inoculated with the strains and their consortium exhibited significant increases (p < 0.05) in shoot and root parameters, ranging from 13.58% to 194.86% when compared to the control treatment. Redundancy analysis (RDA) indicated that most of the variability observed in the biometric parameters is associated with the plant growth-promoting reported in this study. These results highlight the potential of epiphytic bacteria from semi-arid land as a promising candidate for the development of new bioinputs, offering an innovative tool for sustainable agriculture.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 3

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Under greenhouse conditions, cucumber plants inoculated with the two bacterial strains and their consortium showed significant (p < 0.05) increases of 13.58% to 194.86% in shoot and root parameters relative to the control.

Taxon
cucumberCucumis sativuse0
Treatment
inoculated with the strains and their consortiume0
Interactor
Brevibacillus sp. UPT4e2symbiont
Second interactor
Pantoea sp. SPM1e2symbiont
Outcome
shoot and root parameterse0
Direction
increasese0
Value
13.58% to 194.86%e0
Comparator
the control treatmente0
Setting
greenhouse conditionse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Under greenhouse conditions, cucumber plants inoculated with the strains and their consortium exhibited significant increases (p < 0.05) in shoot and root parameters, ranging from 13.58% to 194.86% when compared to the control treatment”

✓ located verbatim in the source · abstract, characters 528–764 · show in text ↑
e2

“Brevibacillus sp. UPT4 and Pantoea sp. SPM1”

✓ located verbatim in the source · abstract, characters 260–303 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

In vitro assays showed that the two epiphytic bacterial strains had plant growth-promoting traits: auxin production, nitrogen fixation and tolerance to abiotic stresses.

Taxon
Brevibacillus sp. UPT4 and Pantoea sp. SPM1e2
Outcome
plant growth-promoting traitse1
Setting
In vitroe1

Verbatim

e2

“Brevibacillus sp. UPT4 and Pantoea sp. SPM1”

✓ located verbatim in the source · abstract, characters 260–303 · show in text ↑
e1

“In vitro assays exhibited plant growth-promoting traits, such as auxin production, nitrogen fixation, and tolerance to abiotic stresses”

✓ located verbatim in the source · abstract, characters 391–526 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Redundancy analysis indicated that most of the variability in the biometric parameters is associated with the reported plant growth-promoting traits.

Taxon
cucumberCucumis sativust1
Treatment
plant growth-promotinge0
Outcome
variability observed in the biometric parameterse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t1

“cucumber seedlings”

✓ located verbatim in the source · title, characters 98–116 · show in text ↑
e0

“Redundancy analysis (RDA) indicated that most of the variability observed in the biometric parameters is associated with the plant growth-promoting reported in this study”

✓ located verbatim in the source · abstract, characters 766–936 · show in text ↑