Search claims · PlantClaims

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Far-red and red-blue light regimes raised relative water content compared with white fluorescent light.

Taxon: Solanum lycopersicumSolanum lycopersicumt0
Material: Microtomt0
Treatment: FS and RB light regimese0
Outcome: RWCe0
Direction: risee0
Comparator: FL plantse0

Verbatim

t0
“Solanum lycopersicum L. cv. ‘Microtom’”
✓ located verbatim in the source · title, characters 81–119

e0
“FS and RB light regimes determined a decrease of plant height and a rise of RWC compared to FL plants”
✓ located verbatim in the source · abstract, characters 434–535

Title

Light Spectral Composition Influences Structural and Eco-Physiological Traits of Solanum lycopersicum L. cv. ‘Microtom’ in Response to High-LET Ionizing Radiation

Ermenegilda Vitale; Luca Vitale; Giulia Costanzo; et al. Plants 2021. doi:10.3390/plants10081752

Other claims from this paper (10)

Intervention effect Irradiation reduced plant size relative to the control.
Intervention effect Irradiation increased leaf dry matter content and relative water content relative to the control.
Intervention effect Far-red and red-blue light regimes decreased plant height compared with white fluorescent light.
Intervention effect Irradiation under full-spectrum and red-blue regimes favoured the development of dwarf plants.
Intervention effect Irradiation under full-spectrum and red-blue regimes improved leaf water status.
Intervention effect Under the white fluorescent regime, irradiated plants showed reduced photosynthesis and stomatal conductance.
Intervention effect In red-blue irradiated plants, gas exchange was significantly stimulated.
Intervention effect The red-blue regime enhanced Rubisco expression in irradiated plants.
Intervention effect The red-blue regime induced anatomical adjustments in irradiated plants: increased leaf thickness and incidence of intercellular spaces.
Intervention effect Irradiation with 48Ca ions did not prevent fruit ripening, irrespective of the light quality regime.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increased LIWTR i improved the delivery and WUE of retained leaf internal water at 70% relative soil water content.

Taxon: Solanum lycopersicumSolanum lycopersicume0
Treatment: increased LIWTR ie3
Outcome: WUEe3
Direction: improvede3
Qualifier: at 70%e3

Not reportedComparator

Verbatim

e0
“Solanum lycopersicum plants were subjected to five different levels of relative soil water content (SWC R ) (e.g., 100, 90, 80, 70, and 60%) for 3 months”
✓ located verbatim in the source · abstract, characters 346–499

e3
“Remarkably, increased LIWTR i helped to improve the delivery and WUE of the retained leaf internal water, which maintained P N and improved the WUE at 70% but could not keep the plant growth and yields at 70 and 60% due to the further decrease of water supply and Ψ L”
✓ located verbatim in the source · abstract, characters 1224–1491

Title

Leaf Intracellular Water Transport Rate Based on Physiological Impedance: A Possible Role of Leaf Internal Retained Water in Photosynthesis and Growth of Tomatoes

Deke Xing; Renlong Mao; Zhenyi Li; et al. Frontiers in Plant Science 2022. doi:10.3389/fpls.2022.845628

Other claims from this paper (8)

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increased LIWTR i maintained net photosynthetic rate at 70% relative soil water content.

Taxon: Solanum lycopersicumSolanum lycopersicume0
Treatment: increased LIWTR ie3
Outcome: P Ne3
Direction: maintainede3
Qualifier: at 70%e3

Not reportedComparator

Verbatim

e0
“Solanum lycopersicum plants were subjected to five different levels of relative soil water content (SWC R ) (e.g., 100, 90, 80, 70, and 60%) for 3 months”
✓ located verbatim in the source · abstract, characters 346–499

e3
“Remarkably, increased LIWTR i helped to improve the delivery and WUE of the retained leaf internal water, which maintained P N and improved the WUE at 70% but could not keep the plant growth and yields at 70 and 60% due to the further decrease of water supply and Ψ L”
✓ located verbatim in the source · abstract, characters 1224–1491

Title

Leaf Intracellular Water Transport Rate Based on Physiological Impedance: A Possible Role of Leaf Internal Retained Water in Photosynthesis and Growth of Tomatoes

Deke Xing; Renlong Mao; Zhenyi Li; et al. Frontiers in Plant Science 2022. doi:10.3389/fpls.2022.845628

Other claims from this paper (8)

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

P. aeruginosa strain PAR decreased sodium and fluoride concentrations in tomato

Taxon: tomatoSolanum lycopersicume1
Treatment: P. aeruginosa strain PARe4
Outcome: sodium and fluoride concentrationse7
Direction: decreasee7

Not reportedComparator

Verbatim

e1
“fluoride-induced stress in tomato ( Lycopersicon esculentum Mill.) plants”
✓ located verbatim in the source · abstract, characters 190–263

e4
“Physiological analyses demonstrated that P. aeruginosa strain PAR had a beneficial impact on plant properties under fluoride stress, comprising seed germination, root length, shoot height, relative water content, and leaf area”
✓ located verbatim in the source · abstract, characters 704–930

e7
“Mineral analysis revealed a decrease in sodium and fluoride concentrations while increasing magnesium, potassium, phosphorus, and iron levels”
✓ located verbatim in the source · abstract, characters 1457–1598

Title

Tomato seed bio-priming with Pseudomonas aeruginosa strain PAR: a study on plant growth parameters under sodium fluoride stress

Anamika Singh; Anil Patani; Margi Patel; et al. Frontiers in Microbiology 2024. doi:10.3389/fmicb.2023.1330071

Other claims from this paper (11)

Observation Isolate S2 showed notable resilience to fluoride stress compared with two other rhizobacterial isolates
Observation Phylogenetic analysis identified isolate S2 as P. aeruginosa strain PAR
Intervention effect P. aeruginosa strain PAR had a beneficial impact on seed germination, root length and shoot height of tomato under fluoride stress
Intervention effect P. aeruginosa strain PAR had a beneficial impact on relative water content and leaf area of tomato under fluoride stress
Intervention effect P. aeruginosa strain PAR impacted the buildup of glycine betaine, soluble sugar and proline in tomato
Intervention effect P. aeruginosa strain PAR increased chlorophyll content of tomato
Intervention effect P. aeruginosa strain PAR decreased malondialdehyde levels in tomato
Intervention effect P. aeruginosa strain PAR modified catalase, ascorbate and glutathione reductase activity in tomato
Intervention effect P. aeruginosa strain PAR modified peroxidase and superoxide dismutase activity in tomato
Intervention effect P. aeruginosa strain PAR increased magnesium, potassium and phosphorus levels in tomato
Intervention effect P. aeruginosa strain PAR increased iron levels in tomato

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

P. aeruginosa strain PAR increased iron levels in tomato

Taxon: tomatoSolanum lycopersicume1
Treatment: P. aeruginosa strain PARe4
Outcome: iron levelse7
Direction: increasinge7

Not reportedComparator

Verbatim

e1
“fluoride-induced stress in tomato ( Lycopersicon esculentum Mill.) plants”
✓ located verbatim in the source · abstract, characters 190–263

e4
“Physiological analyses demonstrated that P. aeruginosa strain PAR had a beneficial impact on plant properties under fluoride stress, comprising seed germination, root length, shoot height, relative water content, and leaf area”
✓ located verbatim in the source · abstract, characters 704–930

e7
“Mineral analysis revealed a decrease in sodium and fluoride concentrations while increasing magnesium, potassium, phosphorus, and iron levels”
✓ located verbatim in the source · abstract, characters 1457–1598

Title

Tomato seed bio-priming with Pseudomonas aeruginosa strain PAR: a study on plant growth parameters under sodium fluoride stress

Anamika Singh; Anil Patani; Margi Patel; et al. Frontiers in Microbiology 2024. doi:10.3389/fmicb.2023.1330071

Other claims from this paper (11)

Observation Isolate S2 showed notable resilience to fluoride stress compared with two other rhizobacterial isolates
Observation Phylogenetic analysis identified isolate S2 as P. aeruginosa strain PAR
Intervention effect P. aeruginosa strain PAR had a beneficial impact on seed germination, root length and shoot height of tomato under fluoride stress
Intervention effect P. aeruginosa strain PAR had a beneficial impact on relative water content and leaf area of tomato under fluoride stress
Intervention effect P. aeruginosa strain PAR impacted the buildup of glycine betaine, soluble sugar and proline in tomato
Intervention effect P. aeruginosa strain PAR increased chlorophyll content of tomato
Intervention effect P. aeruginosa strain PAR decreased malondialdehyde levels in tomato
Intervention effect P. aeruginosa strain PAR modified catalase, ascorbate and glutathione reductase activity in tomato
Intervention effect P. aeruginosa strain PAR modified peroxidase and superoxide dismutase activity in tomato
Intervention effect P. aeruginosa strain PAR decreased sodium and fluoride concentrations in tomato
Intervention effect P. aeruginosa strain PAR increased magnesium, potassium and phosphorus levels in tomato

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

P. aeruginosa strain PAR increased magnesium, potassium and phosphorus levels in tomato

Taxon: tomatoSolanum lycopersicume1
Treatment: P. aeruginosa strain PARe4
Outcome: magnesium, potassium, phosphoruse7
Direction: increasinge7

Not reportedComparator

Verbatim

e1
“fluoride-induced stress in tomato ( Lycopersicon esculentum Mill.) plants”
✓ located verbatim in the source · abstract, characters 190–263

e4
“Physiological analyses demonstrated that P. aeruginosa strain PAR had a beneficial impact on plant properties under fluoride stress, comprising seed germination, root length, shoot height, relative water content, and leaf area”
✓ located verbatim in the source · abstract, characters 704–930

e7
“Mineral analysis revealed a decrease in sodium and fluoride concentrations while increasing magnesium, potassium, phosphorus, and iron levels”
✓ located verbatim in the source · abstract, characters 1457–1598

Title

Tomato seed bio-priming with Pseudomonas aeruginosa strain PAR: a study on plant growth parameters under sodium fluoride stress

Anamika Singh; Anil Patani; Margi Patel; et al. Frontiers in Microbiology 2024. doi:10.3389/fmicb.2023.1330071

Other claims from this paper (11)

Observation Isolate S2 showed notable resilience to fluoride stress compared with two other rhizobacterial isolates
Observation Phylogenetic analysis identified isolate S2 as P. aeruginosa strain PAR
Intervention effect P. aeruginosa strain PAR had a beneficial impact on seed germination, root length and shoot height of tomato under fluoride stress
Intervention effect P. aeruginosa strain PAR had a beneficial impact on relative water content and leaf area of tomato under fluoride stress
Intervention effect P. aeruginosa strain PAR impacted the buildup of glycine betaine, soluble sugar and proline in tomato
Intervention effect P. aeruginosa strain PAR increased chlorophyll content of tomato
Intervention effect P. aeruginosa strain PAR decreased malondialdehyde levels in tomato
Intervention effect P. aeruginosa strain PAR modified catalase, ascorbate and glutathione reductase activity in tomato
Intervention effect P. aeruginosa strain PAR modified peroxidase and superoxide dismutase activity in tomato
Intervention effect P. aeruginosa strain PAR decreased sodium and fluoride concentrations in tomato
Intervention effect P. aeruginosa strain PAR increased iron levels in tomato

“decrease in relative water content”

Claim types

Direction of the findings

Over time

Claim type

Research area

Polarity

Statistics