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Taxon: soybean ✕paper W1999624333 ✕

Taxon groups are the verbatim names found in the abstracts (case-insensitive), not normalised: maize, corn and Zea mays are separate groups here. The Organism view merges them through NCBI Taxonomy.

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

At 2 mM Al, citric acid did not significantly decrease dry weight.

Taxon
SoybeanGlycine maxt0
Treatment
Citric acide0
Outcome
dry weighte0
Direction
no significant decreasee0
Qualifier
2 mM Ale1
Comparator
Al2 CA0e0

Verbatim

e0

“Citric acid increased fresh weight by 8%, had no significant decrease on dry weight, but significantly decreased chlorophyll content by 16% (Al2 CA5 vs. Al2 CA0)”

✓ located verbatim in the source · abstract, characters 736–897
e1

“At 2 mM Al”

✓ located verbatim in the source · abstract, characters 571–581
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33

Title

Effects of Citric Acid on Soybean Seedling Growth Under Aluminum Stress

Bilkisu A. Abdullahi; Ping Huang; Dong-Ping Bao; et al. Journal of Plant Nutrition 2004. doi:10.1081/pln-120027660

Other claims from this paper (7)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 2 mM Al, citric acid raised fresh weight by 8%.

Taxon
SoybeanGlycine maxt0
Treatment
Citric acide0
Outcome
fresh weighte0
Direction
increasede0
Value
8%e0
Qualifier
2 mM Ale1
Comparator
Al2 CA0e0

Verbatim

e0

“Citric acid increased fresh weight by 8%, had no significant decrease on dry weight, but significantly decreased chlorophyll content by 16% (Al2 CA5 vs. Al2 CA0)”

✓ located verbatim in the source · abstract, characters 736–897
e1

“At 2 mM Al”

✓ located verbatim in the source · abstract, characters 571–581
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33

Title

Effects of Citric Acid on Soybean Seedling Growth Under Aluminum Stress

Bilkisu A. Abdullahi; Ping Huang; Dong-Ping Bao; et al. Journal of Plant Nutrition 2004. doi:10.1081/pln-120027660

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

At 2 mM Al, citric acid significantly lowered chlorophyll content by 16%.

Taxon
SoybeanGlycine maxt0
Treatment
Citric acide0
Outcome
chlorophyll contente0
Direction
decreasede0
Value
16%e0
Qualifier
2 mM Ale1
Comparator
Al2 CA0e0

Verbatim

e0

“Citric acid increased fresh weight by 8%, had no significant decrease on dry weight, but significantly decreased chlorophyll content by 16% (Al2 CA5 vs. Al2 CA0)”

✓ located verbatim in the source · abstract, characters 736–897
e1

“At 2 mM Al”

✓ located verbatim in the source · abstract, characters 571–581
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33

Title

Effects of Citric Acid on Soybean Seedling Growth Under Aluminum Stress

Bilkisu A. Abdullahi; Ping Huang; Dong-Ping Bao; et al. Journal of Plant Nutrition 2004. doi:10.1081/pln-120027660

Other claims from this paper (7)

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