Claim · model-written summary
FaTPK1 localizes to the vacuole membrane in strawberry.
- Taxon
- strawberry
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Fragaria ×ananassae0 - Organ / stage
- vacuole membranee1
- Gene
- Fa TPK 1e1
- Outcome
- subcellular localizatione1
Verbatim
e0“quality formation of strawberry ( Fragaria × ananassa )”
e1“A green fluorescent protein subcellular localization analysis showed that Fa TPK 1 localized in the vacuole membrane”
Title
Shufang Wang; Miaoyu Song; Jiaxuan Guo; et al. Plant Biotechnology Journal 2017. doi:10.1111/pbi.12824
Other claims from this paper (10)
- Observation FaTPK1 mRNA expression increased rapidly and was maintained at a high level in ripened strawberry fruit.
- Intervention effect RNA interference down-regulation of FaTPK1 inhibited strawberry fruit ripening.
- Intervention effect Overexpression of FaTPK1 promoted strawberry fruit ripening.
- Intervention effect RNA interference and overexpression of FaTPK1 caused consistent changes in fruit firmness, soluble sugars and anthocyanin in strawberry.
- Intervention effect RNA interference and overexpression of FaTPK1 caused consistent changes in abscisic acid content in strawberry.
- Intervention effect RNA interference and overexpression of FaTPK1 changed transcript levels of the ripening-regulated genes PG 1, GAL 6 and XYL 2 in strawberry.
- Intervention effect RNA interference and overexpression of FaTPK1 changed transcript levels of the ripening-regulated genes SUT 1, CHS and CHI in strawberry.
- Intervention effect Regulatory changes of FaTPK1 influenced strawberry fruit resistance to Botrytis cinerea.
- Observation Recombinant FaTPK1 bound potassium with a binding constant of 2.1 × 10 –3 m −1.
- Observation Recombinant FaTPK1 had a dissociation constant of 476 μm for potassium.