Roseiflexaceae 2 claims

family · order Chloroflexales · 1 taxa · NCBI Taxonomy ↗

1 entries

Roseiflexus2 claims · 2 papers

2 claims

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Associationobservedoriginal resultmeasured

Claim · model-written summary

Four OTUs correlated with carotenoid accumulation regulation in fruit skin.

Taxon: Citrus reticulataCitrus reticulatat0
Organ / stage: fruit skine1
Interactor: strain TRA3-20e1symbiont
Second interactor: RoseiflexusRoseiflexuse1symbiont
Outcome: carotenoid accumulation regulatione1
Qualifier: OPB35, and Fictibacilluse1

Not reportedDirection

Verbatim

t0
“Citrus reticulata Blanco”
✓ located verbatim in the source · title, characters 90–114

e1
“Four OTUs, strain TRA3-20 (a eubacterium), Roseiflexus, OPB35, and Fictibacillus correlated to carotenoid accumulation regulation in fruit skin”
✓ located verbatim in the source · abstract, characters 2007–2150

Title

Microbial and organic manure fertilization alters rhizosphere bacteria and carotenoids of Citrus reticulata Blanco ‘Orah’

Qichun Huang; Wei Zhou; Zhikang Zeng; et al. BMC Microbiology 2024. doi:10.1186/s12866-024-03607-8

Other claims from this paper (11)

Intervention effect Combined fertilization increased fruit weight and Citrus color index significantly.
Intervention effect The WYT group had a higher Shannon index than the WYCK group.
Observation Pseudomonas was enriched in the WYT group.
Observation Cyanobacteria was enriched in the WYCK group.
Observation Phyllobacteriaceae was significantly abundant in the WYT group.
Observation Thermosporothrix was significantly abundant in the WYCK group.
Observation Sphingobium was significantly abundant in the WYCK group.
Intervention effect Thirty-seven carotenoid components in pulp were decreased in the WYT group compared with the WYCK group.
Intervention effect Seven carotenoid components in fruit skin were downregulated in WYT compared with WYCK.
Intervention effect Seventeen carotenoid components in fruit skin were upregulated in WYT compared with WYCK.
Observation A network between OTUs and carotenoids contained seven carotenoid components and four OTUs.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 80% SWC, single cress rotation increased Roseiflexus abundance in the cucumber rhizosphere.

Taxon: cucumberCucumis sativuse0
Treatment: single cress rotatione0
Interactor: RoseiflexusRoseiflexuse0symbiont
Outcome: relative abundance of potentially beneficial microorganismse0
Direction: increasede0

Not reportedComparator

Verbatim

e0
“Under 80% SWC, single cress rotation increased the relative abundance of potentially beneficial microorganisms, including Roseiflexus and Pseudallescheria spp., in cucumber rhizosphere”
✓ located verbatim in the source · abstract, characters 978–1162

Title

Crop Rotation With Cress Increases Cucumber Yields by Regulating the Composition of the Rhizosphere Soil Microbial Community

Xiaoya Gong; Jibo Shi; Xingang Zhou; et al. Frontiers in Microbiology 2021. doi:10.3389/fmicb.2021.631882

Other claims from this paper (7)

Intervention effect Single cress rotation increased cucumber yield relative to double rotation and control.
Intervention effect At 80% SWC, cress rotation had higher soil microbial diversity than at 100% SWC and control.
Intervention effect Flooding duration and SWC changed soil microbial community structure.
Intervention effect At 80% SWC, single cress rotation increased Pseudallescheria abundance in the cucumber rhizosphere.
Intervention effect At 100% SWC, single cress rotation increased Haliangium abundance.
Intervention effect At 100% SWC, single cress rotation reduced Fusarium abundance relative to double rotation and control.
Intervention effect At 100% SWC, single cress rotation reduced Monographella abundance relative to double rotation and control.