Observationmodel-written summary

Chlorogenic acid accounted for around 66.4% of the identified polyphenolic compounds in cv. Violette de Rennes.

A claim from Moderation of Inulin and Polyphenolics Contents in Three Cultivars of Helianthus tuberosus L. by Potassium Fertilization · 2019

Observationobservedoriginal resultmeasured

Claim · model-written summary

Chlorogenic acid accounted for around 66.4% of the identified polyphenolic compounds in cv. Violette de Rennes.

Taxon
Helianthus tuberosusHelianthus tuberosust0
Material
cv. Violette de Rennese7
Compound
Chlorogenic acide7
Outcome
identified polyphenolic compoundse7
Value
around 66.4%e7

Not reportedGeneOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Helianthus tuberosus
Helianthus tuberosus · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Helianthus tuberosus L.”

✓ located verbatim in the source · title, characters 70–93
e7

“Chlorogenic acid was the predominant phenolic acid in all cultivars, and it accounted for around 66.4% of the identified polyphenolic compounds in cv. Violette de Rennes and for around 77% of polyphenolic compounds in cv. Waldspindel and Topstar”

✓ located verbatim in the source · abstract, characters 1393–1638

Title

Moderation of Inulin and Polyphenolics Contents in Three Cultivars of Helianthus tuberosus L. by Potassium Fertilization

Anna Michalska-Ciechanowska; Aneta Wojdyło; Bożena Bogucka; et al. Agronomy 2019. doi:10.3390/agronomy9120884

Other claims from this paper (9)

Record rev-080a616a233da09b97acad170f3e3fd795e9a3f070ba5d5f3215812edab74e6f · schema claims-v0.9 · position 9 in the model’s answer