Claim · model-written summary
Shoot Fe, Cu and K concentrations declined over time.
- Taxon
- lettuce and the spinach
Spinacia oleracea
Lactuca sativae0 - Organ / stage
- shootse0
- Outcome
- Concentration of Fe, Cu and Ke0
- Direction
- decreasede0
Not reportedMaterialGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The Concentration of Fe, Cu and K decreased in the shoots of lettuce and the spinach with the time”
Title
Z. Gheshlaghi; R. Khorassani; G.H. Haghnia; et al. Journal of Crop production and processing 2015. doi:10.18869/acadpub.jcpp.5.16.315
Other claims from this paper (11)
- Intervention effect Higher solution nitrate significantly increased root and shoot nitrate accumulation in both vegetables.
- Intervention effect Higher nitrate increased shoot nitrate reductase activity in both species.
- Intervention effect Higher nitrate reduced shoot dry weight in both species.
- Intervention effect Higher nitrate reduced shoot Fe and Cu concentrations in both species.
- Intervention effect Higher nitrate increased shoot K and Zn concentrations in both species.
- Association Nitrate accumulation increased as the plants grew.
- Association Shoot nitrate reductase activity decreased during growth.
- Association Shoot Zn concentration increased over time.
- Mechanism Nitrate above plant reduction and uptake capacity caused nitrate accumulation.
- Mechanism Nitrate accumulation was associated with lower fresh shoot yield.
- Mechanism Nitrate accumulation was associated with lower Fe and Cu concentrations and nitrate reductase activity.