Chickpeas were the least affected by soil pH and calcium in root and shoot growth.

Claim · model-written summary

Chickpeas were the least affected by soil pH and calcium in root and shoot growth.

Taxon

ChickpeasCicer arietinume1

Treatment

soil pH values and calcium levelse1

Outcome

root and shoot growthe1

Direction

least affectede1

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e1

“Chickpeas appeared the least affected by the range of soil pH values and calcium levels in terms of root and shoot growth”