Observationmodel-written summary

Benzoic acid, 3-phenylpropionic acid and 4-hydroxybenzoic acid were main compounds of the ethyl acetate fraction of A. fruticosa.

A claim from Allelopathic Effect of Leaf Water Extracts from Amorpha fruticosa on Germination and Seedling Growth of Soybean and Fababean · 2010

Observationobservedoriginal resultmeasured

Claim · model-written summary

Benzoic acid, 3-phenylpropionic acid and 4-hydroxybenzoic acid were main compounds of the ethyl acetate fraction of A. fruticosa.

Taxon
Amorpha fruticosaAmorpha fruticosat0
Outcome
benzoic acid,3-phenylpropionic acid,4-hydroxybenzoic acide7
Qualifier
fraction extracted by ethyl acetatee7

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Amorpha fruticosa
Amorpha fruticosa · TaxonDalgial · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Amorpha fruticosa”

✓ located verbatim in the source · title, characters 48–65
e7

“Main chemical compounds in the fraction extracted by ethyl acetate were formic acid,propionic acid,2-methyl-4-pentenoic acid,benzoic acid,3-phenylpropionic acid,4-hydroxybenzoic acid,DL-tartaric acid,cinnamic acid,4-coumaric acid,succinic acid,syringic acid,3,4-dihydroxybenzoic acid,2-methylphenol,2-methylbenzal dehyde,D-limonene,umbelliferone and 7-methoxyxoumarine”

✓ located verbatim in the source · abstract, characters 1472–1840

Title

Allelopathic Effect of Leaf Water Extracts from Amorpha fruticosa on Germination and Seedling Growth of Soybean and Fababean

Zheng Min-jiao Huazhong Nongye Daxue xuebao 2010

Other claims from this paper (11)

Record rev-214fd01acf1b08cb6c416ab7c3635f359980e98a06dba2c152df45bc0da715d4 · schema claims-v0.9 · position 8 in the model’s answer