Intervention effectmodel-written summary

A higher husk-to-rice ratio lowered temperature during the first cooling hour.

A claim from Evaluating the Suitability of Drying Rough Rice Using Heated Husk as Moisture Adsorbent · 2015

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

A higher husk-to-rice ratio lowered temperature during the first cooling hour.

Treatment
Increasing the rice husk to rice ratioe0
Outcome
temperaturee0
Direction
lowere0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Increasing the rice husk to rice ratio showed a lower temperature during the first hour of the cooling stage”

✓ located verbatim in the source · abstract, characters 396–504

Title

Evaluating the Suitability of Drying Rough Rice Using Heated Husk as Moisture Adsorbent

Sammy Sadaka; Gagandeep S. Ubhi 2015 ASABE International Meeting 2015. doi:10.13031/aim.20152190886

Other claims from this paper (3)

Record rev-24528efc1c9283f700974c3ed9690319dc9eb33e02277e79358147c2344c3d4b · schema claims-v0.9 · position 1 in the model’s answer