Claim · model-written summary
A higher husk-to-rice ratio lowered temperature during the first cooling hour.
- Taxon
- rice
Oryza sativae0
- Treatment
- Increasing the rice husk to rice ratioe0
- Outcome
- temperaturee0
- Direction
- lowere0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Increasing the rice husk to rice ratio showed a lower temperature during the first hour of the cooling stage”
Title
Evaluating the Suitability of Drying Rough Rice Using Heated Husk as Moisture Adsorbent
Sammy Sadaka; Gagandeep S. Ubhi 2015 ASABE International Meeting 2015. doi:10.13031/aim.20152190886
Other claims from this paper (3)
- Method / resource Heated husk at 107oC and a 1:2 ratio reduced rough rice moisture by 4.0%.
- Intervention effect Increasing the husk-to-rice ratio decreased rough rice drying rate.
- Method / resource The highest drying rate was 3.87%/h during the first hour at 97oC and 1:2 ratio.