Claim · model-written summary
Combined light kept tocopherols at control level.
- Taxon
- Cucumber plants
Cucumis sativust0 - Outcome
- tocopherols contentse0
- Direction
- at the level of controle0
- Comparator
- controle0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“tocopherols contents under such lighting were at the level of control”
t0“Cucumber plants”
Title
PHENOLS CONTENT AND PHENOLIC PEROXIDASE ACTIVITY IN CUCUMBER PLANTS UNDER LED LIGHTING
VIAZAU, Y.V.; SHALYGO, N.V. DergiPark (Istanbul University) 2014
Other claims from this paper (8)
- Intervention effect Blue light raised water soluble phenols 80%.
- Intervention effect Blue light raised tocopherols 30%.
- Intervention effect Red light lowered phenols 30%.
- Intervention effect Red light lowered tocopherols 13%.
- Intervention effect Combined light raised phenols 55%.
- Intervention effect Red light lowered the alpha to gamma tocopherol ratio relative to blue light.
- Observation Phenolic peroxidase activity was highest under red light.
- Observation Phenolic peroxidase activity was lower under blue light.