Claim · model-written summary
Lupine true seed protein content spans 30% to 45%.
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionQualifier
Verbatim
e0“The true seed protein content varies from 30% to 45%.”
t0“lupine”
Title
Development of lupine proteins
Paolo Cerletti; Marcello Duranti Journal of the American Oil Chemists Society 1979. doi:10.1007/bf02671541
Other claims from this paper (5)
- Observation Alkaloid free lupine varieties have been developed.
- Observation Lupine protein quality and digestibility compare favorably with soya.
- Observation Lupine oil yields exceed 10%.
- Observation Lupine oil composition resembles soybean oil.
- Observation Lupine is relatively free of antinutritional factors present in other legumes.