Claim · model-written summary
The single-kernel calibration regression coefficient contained water bands at 966 and 1940 nm.
- Taxon
- Rice
Oryza sativat0 - Outcome
- water bande0
- Value
- 966 and 1940 nme0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The regression coefficient contained protein band at 1738 nm and water band at 966 and 1940 nm.”
t0“Rice”
Title
BANGWEAK, Charuwan Institutional Repositories DataBase (IRDB) . doi:10.24514/00002816
Other claims from this paper (8)
- Method / resource Whole-grain NIR estimated rough rice moisture with R 0.99, SEC 0.29%, and SEP 0.34%.
- Method / resource Whole-grain NIR estimated brown rice moisture with R 0.97, SEC 0.39%, and SEP 0.17%.
- Method / resource Single-kernel NIR estimated brown rice protein content with SEP 0.58% at long wavelengths.
- Method / resource Single-kernel NIR estimated brown rice moisture with SEP 0.39% at short wavelengths.
- Method / resource Single-kernel NIR estimated brown rice moisture with SEP 0.36% at long wavelengths.
- Observation The single-kernel calibration regression coefficient contained a protein band at 1738 nm.
- Method / resource Whole-grain NIR estimated brown rice water activity with SEP 0.02.
- Observation The water activity calibration regression coefficient contained a water band at 966 nm.