Claim · model-written summary
The effect of intercropping carrot with parsley depended on the year of research.
- Taxon
- carrot
Daucus carotae1 - Treatment
- intercropping of carrot with parsleye1
- Outcome
- effect of intercroppinge1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e1“The effect of intercropping of carrot with parsley was modified by a year of research”
Title
THE EFFECT OF INTERCROPPING ON YIELDING OF ROOT VEGETABLES OF Apiaceae FAMILY
Marzena Błażewicz‐Woźniak; Dariusz Wach DOAJ (DOAJ: Directory of Open Access Journals) 2011
Other claims from this paper (10)
- Intervention effect Carrot intercropped with onion gave the highest marketable root yield, total yield and leaf yield.
- Intervention effect Root parsley intercropped with onion gave the highest marketable root yield, total yield and leaf yield.
- Intervention effect Onion grown next to carrot increased the commercial share of carrot roots.
- Intervention effect Intercropping carrot with marigold had an unfavorable effect on carrot yield and growth.
- Intervention effect Intercropping parsley with marigold had an unfavorable effect on parsley yield and growth.
- Intervention effect Intercropping did not change the number of carrot emergence.
- Intervention effect Intercropping did not change the number of root parsley emergence.
- Intervention effect Intercropping did not change the yield of carrot fine roots.
- Intervention effect Intercropping did not change the yield of root parsley fine roots.
- Intervention effect Total marketable yield of root vegetables from intercropping with onion was greater than from homogenous cultivation.