Claim · model-written summary
Hydrolysed CHH gave higher yields than the polymer.
Solanum tuberosumNot reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“compared to the polymer, CHH provoked higher yields.”
t0“potato (Solanum tuberosum L.)”
Title
Chitosans of different molecular weight enhance potato (Solanum tuberosum L.) yield in a field trial
Alejandro B. Falcón-Rodríguez; Daimy Costales; Dianevys Gónzalez-Peña; et al. Spanish Journal of Agricultural Research 2017. doi:10.5424/sjar/2017151-9288
Other claims from this paper (5)
- Intervention effect All three chitosans increased potato performance variables relative to control.
- Intervention effect The two lowest doses gave the highest increments in most yield variables.
- Intervention effect The two lowest doses enhanced commercial tuber sizes in Santana.
- Intervention effect CH-1 caused the greatest performance increases among the polymers.
- Intervention effect Low doses of high molecular weight and hydrolysed chitosan enhanced potato yield by 15-30%.