Paper · 2017 · Spanish Journal of Agricultural Research

Chitosans of different molecular weight enhance potato (Solanum tuberosum L.) yield in a field trial

Alejandro B. Falcón-Rodríguez; Daimy Costales; Dianevys Gónzalez-Peña; et al.

6
claims
11
verbatim quotes
29
citations
1
research areas
✓
Open access · cc-by

Abstract

Physico-chemical features of chitosan affect its biological activity on plants. In this work, the influence of chitosan molecular mass in potato (Solanum tuberosum L.) yields was investigated. By using chitosan polymers of high (CH-1) and low (CH-2) molecular weight and a hydrolysed chitosan derivative (CHH), two experiments were performed under field conditions to determine the effect of these polymers on yields of two potato varieties, ‘Call White’ and ‘Santana’. For this purpose, the foliar spray of low doses of the derivatives at three cultivation moments was performed and several yield variables were determined at crop harvest. All three chitosan compounds increased the performance variables determined respect to the control, depending on the variable, the dose employed and the mass of the derivative evaluated. In most variables determined, the two lowest doses (200 and 325 mg/ha) provoked the highest increments above control. Chitosans also affected distribution of mass per tuber size, particularly; in ‘Santana’ variety the two lowest doses enhanced the commercial tuber sizes. Among the polymers, CH-1 caused the greatest increases in performance, while, compared to the polymer, CHH provoked higher yields. In conclusion, foliar application at low doses of high molecular weight and hydrolysed chitosan enhanced potato yield between 15-30%.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 6

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

All three chitosans increased potato performance variables relative to control.

Treatment
chitosan compoundse0
Outcome
performance variablese0
Direction
increasede0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“All three chitosan compounds increased the performance variables determined respect to the control, depending on the variable, the dose employed and the mass of the derivative evaluated.”

✓ located verbatim in the source · abstract, characters 641–827 · show in text ↑
t0

“potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 48–77 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The two lowest doses gave the highest increments in most yield variables.

Treatment
200 and 325 mg/hae0
Outcome
variablese0
Direction
highest incrementse0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“In most variables determined, the two lowest doses (200 and 325 mg/ha) provoked the highest increments above control.”

✓ located verbatim in the source · abstract, characters 828–945 · show in text ↑
t0

“potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 48–77 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The two lowest doses enhanced commercial tuber sizes in Santana.

Material
‘Santana’e0
Treatment
the two lowest dosese0
Outcome
commercial tuber sizese0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“in ‘Santana’ variety the two lowest doses enhanced the commercial tuber sizes.”

✓ located verbatim in the source · abstract, characters 1021–1099 · show in text ↑
t0

“potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 48–77 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

CH-1 caused the greatest performance increases among the polymers.

Treatment
CH-1e0
Outcome
performancee0
Direction
greatest increasese0
Comparator
the polymerse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Among the polymers, CH-1 caused the greatest increases in performance”

✓ located verbatim in the source · abstract, characters 1100–1169 · show in text ↑
t0

“potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 48–77 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrolysed CHH gave higher yields than the polymer.

Treatment
CHHe0
Outcome
yieldse0
Direction
highere0
Comparator
the polymere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“compared to the polymer, CHH provoked higher yields.”

✓ located verbatim in the source · abstract, characters 1178–1230 · show in text ↑
t0

“potato (Solanum tuberosum L.)”

✓ located verbatim in the source · title, characters 48–77 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low doses of high molecular weight and hydrolysed chitosan enhanced potato yield by 15-30%.

Treatment
foliar application at low doses of high molecular weight and hydrolysed chitosane0
Outcome
potato yielde0
Direction
enhancede0
Value
15-30%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“foliar application at low doses of high molecular weight and hydrolysed chitosan enhanced potato yield between 15-30%.”

✓ located verbatim in the source · abstract, characters 1246–1364 · show in text ↑

chitosan · yield · Solanum tuberosum (potato)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

application · yield · Solanum tuberosum (potato)Positive and negative results

191 papers: 177 positive, 14 negative or no effect

176 papers in the same direction as this paper · 14 in the opposite direction

  1. no effect
  2. no effect
  3. negative

187 papers more in this group

See all 191 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.