Claim · model-written summary
Fluctuating light reduced tomato leaf nitrogen, chlorophyll and carotenoid contents per unit area.
- Taxon
- tomato
Solanum lycopersicume1 - Treatment
- FLe0
- Outcome
- nitrogen, chlorophyll and carotenoid contents per unit leaf areae0
- Direction
- reducede0
- Comparator
- constant lighte1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“FL reduced leaf thickness as well as nitrogen, chlorophyll and carotenoid contents per unit leaf area”
e1“tomato ( Solanum lycopersicum ) seedlings were grown under constant light”
Title
Yuqi Zhang; Elias Kaiser; Leo F. M. Marcelis; et al. Plant Cell & Environment 2020. doi:10.1111/pce.13810
Other claims from this paper (7)
- Intervention effect Fluctuating light reduced tomato leaf thickness.
- Intervention effect Fluctuating light rarely affected steady-state and dynamic photosynthetic properties and key electron-transport proteins.
- Intervention effect Salt stress disorganized chloroplast grana stacking.
- Intervention effect Salt stress reduced stomatal density, size and aperture.
- Intervention effect Salt stress reduced photosynthetic capacity.
- Intervention effect Fluctuating light reduced biomass of salt-stressed tomato plants by 17%.
- Intervention effect Fluctuating light did not affect biomass of non-stressed tomato plants.