Claim · model-written summary
Post-thaw shoot tip survival reached 79% after vitrification and recovery on BA medium.
- Taxon
- red chicoryt0
- Material
- ‘Rosso di Chioggia’e1
- Organ / stage
- shoot tipse0
- Treatment
- recovery medium containing 0.5 mM BAe0
- Outcome
- post-thaw survival of shoot tipse0
- Value
- 79%e0
Not reportedGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingDirectionQualifier
Verbatim
e0“The post-thaw survival of shoot tips was achieved 79% when was cultured on recovery medium containing 0.5 mM BA”
t0“red chicory”
e1“‘Rosso di Chioggia’ line”
Title
Shoot-tips vitrification protocol for red chicory (Cichorium intybus L.) lines
Benelli, C.; Previati, A.; De Carlo, A.; et al. DOAJ (DOAJ: Directory of Open Access Journals) 2019. doi:10.13128/ahs-12784
Other claims from this paper (4)
- Method / resource Regrowth reached 100% after six weeks on the same recovery medium.
- Observation Rooted cryopreserved microshoots showed good quality after greenhouse transfer.
- Method / resource Preliminary results found maintained genetic fidelity in the cryopreserved line.
- Method / resource The vitrification protocol was successfully developed for cryopreservation of red chicory shoot tips.