Claim · model-written summary
Strains YL1 and YL6 enhanced phosphorus-dissolving ability.
- Taxon
- Tomato and Cucumber
Cucumis sativus
Solanum lycopersicumt0 - Material
- strains YL1 and YL6e4
- Outcome
- phosphorus-dissolving abilitye4
- Direction
- enhancede4
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e4“The three strains all improved potassium-dissolving ability, and the strains YL1 and YL6 also enhanced phosphorus-dissolving ability”
t0“Tomato and Cucumber”
Title
Chen Liang; Diwen Yang; Feiyu Dong; et al. Horticulturae 2024. doi:10.3390/horticulturae10040407
Other claims from this paper (11)
- Intervention effect Antagonistic microbes reduced tomato root knots in pot experiments.
- Intervention effect Antagonistic microbes improved plant growth of tomato in pot experiments.
- Intervention effect Antagonistic microbes significantly reduced the root-knot index and nematode population in field tests on tomato and cucumber.
- Intervention effect Antagonistic microbes enhanced cucumber growth and yield in field tests.
- Intervention effect Strain YL1 had the best control effect against root-knot nematodes, with 70.6%.
- Intervention effect Strain YL1 increased cucumber yield by 14.9% compared with the control.
- Observation The three strains produced chitinase and protease.
- Association Chitinase and protease prevented normal development of eggs and second-stage juveniles of Meloidogyne incognita.
- Observation The three strains improved potassium-dissolving ability.
- Observation Strains YL1 and YL31 were identified as Peribacillus frigoritolerans, and strain YL6 as Lysinibacillus fusiformis.
- Recommendation The antagonistic bacteria should be developed as biocontrol agents for sustainable agriculture.