Claim · model-written summary
Forage composition and carbohydrate profiles of organs varied among varieties.
- Taxon
- Brassica foragese0
- Outcome
- Forage chemical composition and NSC profile of plant organse0
- Direction
- variede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingValueQualifier
Verbatim
e0“Forage chemical composition and NSC profile of plant organs varied among varieties of individual Brassica forages”
Title
Juan P. Keim; Mónica Gandarillas; Daniel Benavides; et al. Animal Production Science 2020. doi:10.1071/an19472
Other claims from this paper (6)
- Observation Swede had the highest non-structural carbohydrate concentration, mainly glucose and fructose.
- Observation Kale followed swede in non-structural carbohydrate concentration and had similar glucose, sucrose and fructose proportions.
- Observation Turnip had similar glucose and starch concentrations and slightly lower fructose.
- Observation Starch was the main non-structural carbohydrate in forage rape.
- Observation Swede varieties differed significantly in bulb starch concentration.
- Observation Swede varieties differed significantly in bulb sugar concentration and profile.