Claim · model-written summary
Irrigation significantly affected peanut meat content.
- Taxon
- peanut
Arachis hypogaeat0 - Treatment
- irrigation-treatmente0
- Outcome
- meat contente0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“A significant irrigation-treatment effect was observed for the two main pod-filling related traits, meat content and dead-end ratio, in all of the genotypes studied.”
t0“Peanut”
Title
Kapil Gupta; Oren Buchshtab; Ran Hovav Journal of Agricultural Science 2014. doi:10.5539/jas.v7n1p169
Other claims from this paper (9)
- Intervention effect Irrigation significantly affected peanut dead-end ratio.
- Intervention effect Irrigation significantly affected peanut gross pod weight, 100-pod weight and 100-seed weight.
- Intervention effect Irrigation had no statistically significant effect on peanut pod yield per plot or pod size distribution.
- Intervention effect The 60% irrigation level produced the strongest effect on pod filling.
- Intervention effect The 80% irrigation treatment produced a milder effect.
- Association The irrigation-by-genotype interaction was not statistically significant.
- Association Some peanut genotypes were more strongly affected by low irrigation.
- Intervention effect Irrigation significantly affected peanut pod wart incidence and pod color variables.
- Recommendation The authors recommend higher irrigation to address pod wart and pod color traits.