The authors support using biostimulants to enhance cultivation and perceived quality.

Claim · model-written summary

The authors support using biostimulants to enhance cultivation and perceived quality.

Taxon

tomatoSolanum lycopersicumt0

Outcome

utilisation of biostimulants to enhance food goods’ cultivation and quality perceptione0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“These findings support the utilisation of biostimulants to enhance food goods’ cultivation and quality perception.”

t0

“tomato”