Claim · model-written summary
Both treatments increased cis-zeatin and its O-glucosides.
- Taxon
- wheat
Triticum aestivumt0 - Treatment
- ASAe0
- Outcome
- cis ‐zeatin and its O ‐glucosidese0
- Direction
- increasee0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Apart from common responses (i.e., increase of cis ‐zeatin and its O ‐glucosides), the contents of several compounds related to cytokinin (CK) and abscisic acid (ABA) metabolism were greater after ASA application.”
t0“Effect of ascorbate and hydrogen peroxide on hormone and metabolite levels during post‐germination growth in wheat”
Title
Muhammad Ahsan Asghar; Kitti Kulman; Gabriella Szalai; et al. Physiologia Plantarum 2023. doi:10.1111/ppl.13887
Other claims from this paper (8)
- Intervention effect Ascorbate reduced wheat shoot growth more than hydrogen peroxide.
- Intervention effect Ascorbate increased shoot ASA and GSH levels relative to hydrogen peroxide.
- Intervention effect Ascorbate lowered shoot GSSG content and GSSG/GSH ratio relative to hydrogen peroxide.
- Intervention effect Ascorbate yielded greater contents of compounds related to CK and ABA metabolism.
- Intervention effect Ascorbate inhibited glycolysis and the citrate cycle.
- Intervention effect Hydrogen peroxide did not affect glycolysis or the citrate cycle.
- Intervention effect Ascorbate induced amino acid metabolism.
- Intervention effect Hydrogen peroxide repressed amino acid metabolism.