Tamarind fruit is high in flavonoids and polyphenols.

Claim · model-written summary

Tamarind fruit is high in flavonoids and polyphenols.

Taxon

Tamarindus indicaTamarindus indicae0

Outcome

flavonoids and polyphenolse1

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“Tamarind (Tamarindus indica) is a fruit-bearing member of the leguminous family”

e1

“Tamarind fruit has a mild antioxidant effect and is high in flavonoids and polyphenols”