Claim · model-written summary
L. oblongata showed low antimicrobial activity against C. albicans at 20.8 mg/mL.
- Taxon
- Lacmellea oblongatat0
- Interactor
- C. albicans
Candida albicanse0other - Outcome
- antimicrobial activityt1
- Direction
- lowt1
- Value
- 20.8 mg/mLe0
Not reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleTreatmentComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“C. albicans (20.8 mg/mL)”
t0“Lacmellea oblongata”
t1“low antimicrobial activity was observed in M. crenata against E. coli (2.7 mg/mL)”
Title
Elena Coyago-Cruz; Gabriela Méndez; Ruth Escobar-Quiñonez; et al. Antioxidants 2025. doi:10.3390/antiox14080924
Other claims from this paper (9)
- Observation Miconia crenata fruits had high calcium, syringic acid, and antioxidant activity.
- Observation Grias neuberthii fruits had high malic and caffeic acids.
- Observation Lactuca oblongata fruits had high citric acid, naringenin, and antioxidant activity.
- Observation Pourouma cecropiifolia fruits had high potassium, chlorogenic acid, and ferulic acid.
- Observation Annona edulis fruits had high tartaric and gallic acids.
- Observation M. crenata showed low antimicrobial activity against E. coli at 2.7 mg/mL.
- Observation G. neuberthii showed low antimicrobial activity against S. aureus at 10.3 mg/mL.
- Observation L. oblongata showed low antimicrobial activity against S. mutans at 10.4 mg/mL.
- Observation L. oblongata showed low antimicrobial activity against C. tropicalis at 20.8 mg/mL.