Soybean dry matter loss reached 5.5742%.

Claim · model-written summary

Soybean dry matter loss reached 5.5742%.

Taxon

soybeanGlycine maxe0

Outcome

dry matter losse0

Value

5.5742%e0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“maize exhibiting a dry matter loss of up to 12.1036% and soybean reaching 5.5742%”