Diseased susceptible wheat tissue had lower decarboxylation rates than controls at sporulation onset.

Claim · model-written summary

Diseased susceptible wheat tissue had lower decarboxylation rates than controls at sporulation onset.

Taxon

WheatTriticum aestivumt0

Treatment

diseased susceptible tissuee0

Interactor

Puccinia graminis tricitiPuccinia graminist0pathogen

Outcome

rates of decarboxylatione0

Direction

fell belowe0

Qualifier

with the onset of sporulatione0

Comparator

controlse0

Not reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleSettingValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

t0

“Wheat Resistant and Susceptible to Puccinia graminis triciti”

e0

“rates of decarboxylation of diseased susceptible tissue fell below those of the controls with the onset of sporulation”