Claim · model-written summary
Cassava roots grown at 120 kg ha–1 P2O5 had increased soluble quinones.
- Taxon
- cassava
Manihot esculentat0 - Treatment
- 120 kg ha–1 P2O5e0
- Outcome
- soluble quinonese0
- Direction
- increasede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Roots grown at 120 kg ha–1 P2O5 showed higher detection of hydrogen peroxide, which was accompanied by increased phenolic compounds, soluble quinones, and antioxidant capacity and increased activities of the enzymes superoxide dismutase, catalase, ascorbate peroxidase, polyphenol oxidase, and peroxidase.”
t0“Phosphate Fertilization as a Modulator of Enzymatic Browning in Minimally Processed Cassava”
Title
Phosphate Fertilization as a Modulator of Enzymatic Browning in Minimally Processed Cassava
Danielle da Silva Eugênio; Kelem Silva Fonseca; Ariel Sharon de Araújo Nogueira Marcelino; et al. Journal of Agricultural and Food Chemistry 2021. doi:10.1021/acs.jafc.1c02590
Other claims from this paper (11)
- Intervention effect Higher soil P supply increased cassava root phosphorus content.
- Intervention effect Higher soil P supply increased cassava stem phosphorus content.
- Intervention effect Higher soil P supply did not improve agro-industrial yields.
- Intervention effect Cassava roots grown at 120 kg ha–1 P2O5 had increased hydrogen peroxide.
- Intervention effect Cassava roots grown at 120 kg ha–1 P2O5 had increased phenolic compounds.
- Intervention effect Cassava roots grown at 120 kg ha–1 P2O5 had increased antioxidant capacity.
- Intervention effect Cassava roots grown at 120 kg ha–1 P2O5 had increased superoxide dismutase activity.
- Intervention effect Cassava roots grown at 120 kg ha–1 P2O5 had increased catalase activity.
- Intervention effect Cassava roots grown at 120 kg ha–1 P2O5 had increased ascorbate peroxidase activity.
- Intervention effect Cassava roots grown at 120 kg ha–1 P2O5 had increased polyphenol oxidase activity.
- Intervention effect Cassava roots grown at 120 kg ha–1 P2O5 had increased peroxidase activity.